Deamidation: Differentiation of aspartyl from isoaspartyl products in peptides by electron capture dissociation. - Wikidata - wikimedia - TriplyDB

Deamidation: Differentiation of aspartyl from isoaspartyl products in peptides by electron capture dissociation.

Deamidation: Differentiation of aspartyl from isoaspartyl products in peptides by electron capture dissociation.

http://www.wikidata.org/entity/Q36476874

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Structural Investigation of a Phosphorylation-Catalyzed, Isoaspartate-Free, Protein Succinimide: Crystallographic Structure of Post-Succinimide His15Asp Histidine-Containing Protein † ‡Electron transfer dissociation mass spectrometry in proteomics Simultaneous assessment of Asp isomerization and Asn deamidation in recombinant antibodies by LC-MS following incubation at elevated temperatures Electron-based fragmentation methods in mass spectrometry: An overview Effect of protein structure on deamidation rate in the Fc fragment of an IgG1 monoclonal antibody.Identification of Sequence Similarities among Isomerization Hotspots in Crystallin Proteins.Integrated proteomic analysis of major isoaspartyl-containing proteins in the urine of wild type and protein L-isoaspartate O-methyltransferase-deficient mice.Quantitative measurement of deamidation in lens betaB2-crystallin and peptides by direct electrospray injection and fragmentation in a Fourier transform mass spectrometer Glutamine deamidation: differentiation of glutamic acid and gamma-glutamic acid in peptides by electron capture dissociation.Top-down study of β2-microglobulin deamidation Characterization and diagnostic value of amino acid side chain neutral losses following electron-transfer dissociation.Mass spectrometric analysis of asparagine deamidation and aspartate isomerization in polypeptides.Electron transfer dissociation with supplemental activation to differentiate aspartic and isoaspartic residues in doubly charged peptide cations.Protein primary structure using orthogonal fragmentation techniques in Fourier transform mass spectrometry.Stepwise deamidation of ribonuclease A at five sites determined by top down mass spectrometry An 18O-labeling assisted LC/MS method for assignment of aspartyl/isoaspartyl products from Asn deamidation and Asp isomerization in proteins Brain proteomics supports the role of glutamate metabolism and suggests other metabolic alterations in protein l-isoaspartyl methyltransferase (PIMT)-knockout mice Toward proteome-scale identification and quantification of isoaspartyl residues in biological samples.Differentiation of isomeric amino acid residues in proteins and peptides using mass spectrometry.High-resolution MS for structural characterization of protein therapeutics: advances and future directions.Old proteins and the Achilles heel of mass spectrometry. The role of proteomics in the etiology of human cataract.Proteomic analysis of protein deamidation.Differentiating N-terminal aspartic and isoaspartic acid residues in peptides.Detection, evaluation and minimization of nonenzymatic deamidation in proteomic sample preparation.Charge remote fragmentation in electron capture and electron transfer dissociation.Comparison of the in vitro and in vivo stability of a succinimide intermediate observed on a therapeutic IgG1 molecule.Analysis of isoaspartic Acid by selective proteolysis with Asp-N and electron transfer dissociation mass spectrometry.Identification of aspartic and isoaspartic acid residues in amyloid beta peptides, including Abeta1-42, using electron-ion reactions Unusual fragmentation of β-linked peptides by ExD tandem mass spectrometry In-Source Decay Characterization of Isoaspartate and β-Peptides.Engineering deamidation-susceptible asparagines leads to improved stability to thermal cycling in a lipase.Use of 18O labels to monitor deamidation during protein and peptide sample processing.Kinetics for tautomerizations and dissociations of triglycine radical cations.Thermodynamics and mechanism of protonated asparagine decomposition.Differentiation of aspartic and isoaspartic acids using electron transfer dissociation.Observation of pronounced b*,y cleavages in the electron capture dissociation mass spectrometry of polyamidoamine (PAMAM) dendrimer ions with amide functionalities.Long-lived electron capture dissociation product ions experience radical migration via hydrogen abstraction.Distinguishing Aspartic and Isoaspartic Acids in Peptides by Several Mass Spectrometric Fragmentation Methods.Strategies for analysis of isomeric peptides.Deamidation Slows Curli Amyloid-Protein Aggregation.

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P2860

Deamidation: Differentiation of aspartyl from isoaspartyl products in peptides by electron capture dissociation.

http://www.wikidata.org/entity/Q36476874

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2005 nî lūn-bûn

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Deamidation: Differentiation o ...... electron capture dissociation.

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Deamidation: Differentiation o ...... electron capture dissociation.

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Eric Fallows

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Jason J Cournoyer

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Jason L Pittman

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Lucy Waskell

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Vera B Ivleva

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P2860

Peptide and protein sequence analysis by electron transfer dissociation mass spectrometry.

Proposal for a common nomenclature for sequence ions in mass spectra of peptides

Propensity for spontaneous succinimide formation from aspartyl and asparaginyl residues in cellular proteins

Partial repair of deamidation-damaged calmodulin by protein carboxyl methyltransferase

Molecular clocks

The influence of protein structure on the products emerging from succinimide hydrolysis.

Deamidation and isoaspartate formation in proteins: unwanted alterations or surreptitious signals?

Analysis of isoaspartate in peptides by electrospray tandem mass spectrometry.

Kinetic intermediates in the folding of gaseous protein ions characterized by electron capture dissociation mass spectrometry.

Isoaspartate in peptides and proteins: formation, significance, and analysis.

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10.1110/PS.041062905

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2

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Catherine Costello

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2253403

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