Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation.
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The temporal reliability of serum estrogens, progesterone, gonadotropins, SHBG and urinary estrogen and progesterone metabolites in premenopausal women.Validation of the MEDFICTS dietary questionnaire: a clinical tool to assess adherence to American Heart Association dietary fat intake guidelinesUse of a food frequency questionnaire in American Indian and Caucasian pregnant women: a validation study.Are Extremes of Consumption in Eating Disorders Related to an Altered Balance between Reward and Inhibition?The Use of Mobile Devices in Aiding Dietary Assessment and EvaluationConsidering the value of dietary assessment data in informing nutrition-related health policy.Addressing Current Criticism Regarding the Value of Self-Report Dietary Data.Validity of the International Physical Activity Questionnaire and the Singapore Prospective Study Program physical activity questionnaire in a multiethnic urban Asian population.Update on NHANES Dietary Data: Focus on Collection, Release, Analytical Considerations, and Uses to Inform Public PolicyEstimating Sodium and Potassium Intakes and Their Ratio in the American Diet: Data from the 2011-2012 NHANES.Sugary soda consumption and albuminuria: results from the National Health and Nutrition Examination Survey, 1999-2004.Design and methods for a randomized clinical trial of a diabetes self-management intervention for low-income Latinos: Latinos en Control.The tracking of dietary intakes of children and adolescents in Sweden over six years: the European Youth Heart StudyMeat consumption in São Paulo-Brazil: trend in the last decade.Reproducibility of ad libitum energy intake with the use of a computerized vending machine system.BDNF Val66Met polymorphism, energy intake and BMI: a follow-up study in schoolchildren at risk of eating disordersClustering of dietary variables and other lifestyle factors (Dutch Nutritional Surveillance System)Food sources of individual plasma phospholipid trans fatty acid isomers: the Cardiovascular Health Study.Effects of C282Y, H63D, and S65C HFE gene mutations, diet, and life-style factors on iron status in a general Mediterranean population from Tarragona, SpainAssociation between dietary carbohydrates and body weightWhole grains are associated with serum concentrations of high sensitivity C-reactive protein among premenopausal women.Relative validity and reproducibility of a quantitative food frequency questionnaire for adolescents with type 1 diabetes: validity of a food frequency questionnaire.[Adherence to the food guide for the Brazilian population]A randomized 3×3 crossover study to evaluate the effect of Hass avocado intake on post-ingestive satiety, glucose and insulin levels, and subsequent energy intake in overweight adults.Association between dietary fiber and serum C-reactive proteinEvaluation of the population distribution of dietary contaminant exposure in an Arctic population using Monte Carlo statistics.Blood pressure and blood lead concentration in bus driversComparability of weighed dietary records and a self-administered diet history questionnaire for estimating monetary cost of dietary energy.Reproducibility and validity of semi-quantitative food frequency questionnaire measuring dietary trans-fatty acids intake among Korean adultsQuantifying calcium intake in school age children: development and validation of the Calcium Counts! food frequency questionnaire.Altered BOLD response during inhibitory and error processing in adolescents with anorexia nervosaRelative validity and reliability of an FFQ in youth with type 1 diabetesQuantifying diet for nutrigenomic studies.Feasibility testing of an automated image-capture method to aid dietary recall.Demographic and lifestyle factors and selenium levels in men and women in the U.S.Validating an FFQ for intake of episodically consumed foods: application to the National Institutes of Health-AARP Diet and Health Study.Understanding multifactorial influences on the continuum of maternal weight trajectories in pregnancy and early postpartum: study protocol, and participant baseline characteristics.Technology-Assisted Dietary Assessment.Activating peripheral arterial disease patients to reduce cholesterol: a randomized trialInter- and intra-individual variations in seasonal and daily stabilities of the human gut microbiota in Japanese.
P2860
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P2860
Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation.
description
1979 nî lūn-bûn
@nan
1979年の論文
@ja
1979年論文
@yue
1979年論文
@zh-hant
1979年論文
@zh-hk
1979年論文
@zh-mo
1979年論文
@zh-tw
1979年论文
@wuu
1979年论文
@zh
1979年论文
@zh-cn
name
Sources of variance in 24-hour ...... udy design and interpretation.
@ast
Sources of variance in 24-hour ...... udy design and interpretation.
@en
type
label
Sources of variance in 24-hour ...... udy design and interpretation.
@ast
Sources of variance in 24-hour ...... udy design and interpretation.
@en
prefLabel
Sources of variance in 24-hour ...... udy design and interpretation.
@ast
Sources of variance in 24-hour ...... udy design and interpretation.
@en
P2093
P356
P1476
Sources of variance in 24-hour ...... udy design and interpretation.
@en
P2093
Grambsch PV
P304
P356
10.1093/AJCN/32.12.2546
P407
P577
1979-12-01T00:00:00Z