Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans.

Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans.

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http://www.wikidata.org/entity/Q38330344
Whole food versus supplement: comparing the clinical evidence of tomato intake and lycopene supplementation on cardiovascular risk factorsBioaccessibility and bioavailability of phenolic compounds in bread: a review.Diet Quality-The Greeks Had It Right!A comprehensive database and analysis framework to incorporate multiscale data types and enable integrated analysis of bioactive polyphenols.Association between high consumption of phytochemical-rich foods and anthropometric measures: a systematic review.Comparison Between Antibacterial Effect of Chlorhexidine 0.2% and Different Concentrations of Cyperus rotundus Extract: An In vitro Study.Fruit vinegars attenuate cardiac injury via anti-inflammatory and anti-adiposity actions in high-fat diet-induced obese rats.Tucum-do-Cerrado (Bactris setosa Mart.) May Promote Anti-Aging Effect by Upregulating SIRT1-Nrf2 Pathway and Attenuating Oxidative Stress and Inflammation.The Effect of Polyphenol-Rich Interventions on Cardiovascular Risk Factors in Haemodialysis: A Systematic Review and Meta-Analysis.Nanomaterial-Based Sensing and Biosensing of Phenolic Compounds and Related Antioxidant Capacity in Food.Combined Dietary Anthocyanins, Flavonols, and Stilbenoids Alleviate Inflammatory Bowel Disease Symptoms in Mice.The Role of the Gut Microbiota in the Metabolism of Polyphenols as Characterized by Gnotobiotic Mice.Anthocyanins in black rice, soybean and purple corn increase fecal butyric acid and prevent liver inflammation in high fat diet-induced obese mice.DNA catabolites in triathletes: effects of supplementation with an aronia–citrus juice (polyphenols-rich juice)Screening of Cytotoxicity and Anti-Inflammatory Properties of Feijoa Extracts Using Genetically Modified Cell Models Targeting TLR2, TLR4 and NOD2 Pathways, and the Implication for Inflammatory Bowel DiseasePolyphenols (S3) Isolated from Cone Scales of Pinus koraiensis Alleviate Decreased Bone Formation in Rat under Simulated Microgravity
P2860

Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans.

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http://www.wikidata.org/entity/Q38330344
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2015 nî lūn-bûn
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2015年の論文
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2015年学术文章
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2015年学术文章
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2015年学术文章
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name
Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans.
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type
label
Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans.
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prefLabel
Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans.
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Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans.
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10.1080/10408398.2013.767221
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