The importance of Lactobacilli in maintaining normal microbial balance in the crop.
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The role of probiotics in the poultry industry.Feed deprivation affects crop environment and modulates Salmonella enteritidis colonization and invasion of leghorn hens.Lactobacillus reuteri 100-23 modulates urea hydrolysis in the murine stomach.Invasiveness and persistence of Salmonella enteritidis, Salmonella typhimurium, and a genetically defined S. enteritidis aroA strain in young chickens.Bacterial Succession in the Broiler Gastrointestinal Tract.Lactobacilli as effectors of host functions: no influence on the activities of enzymes in enterocytes of mice.Encapsulated benzoic acid supplementation in broiler diets influences gut bacterial composition and activity.Bacteria associated with the gastric epithelium of neonatal pigsA low dose of an organophosphate insecticide causes dysbiosis and sex-dependent responses in the intestinal microbiota of the Japanese quail (Coturnix japonica).Antagonistic effects of lactobacilli and pediococci to control intestinal colonization by human enteropathogens in live poultry.Probiotics in animal nutrition: a review.A review of the effects of dietary organic acids fed to swine.Conjugal Transfer of Broad-Host-Range Plasmid pAMbeta1 into Enteric Species of Lactic Acid Bacteria.Growth Characteristics, Bile Sensitivity, and Freeze Damage in Colonial Variants of Lactobacillus acidophilus.Efficacy of a supplemental candy coproduct as an alternative carbohydrate source to lactose on growth performance of newly weaned pigs in a commercial farm condition.Reduction of Campylobacter jejuni in a simulated chicken digestive tract by Lactobacilli cultures.The addition of charcoals to broiler diets did not alter the recovery of Salmonella Typhimurium during grow-out.Feed-additive probiotics accelerate yet antibiotics delay intestinal microbiota maturation in broiler chicken.Effects of two different probiotics on microflora, morphology, and morphometry of gut in organic laying hens.Antibacterial activity of formic and propionic acids in the diet of hens on Salmonellas in the crop.Bifidobacteria are obligate inhabitants of the crop of adult laying hens.Examination of adhesive determinants in three species of Lactobacillus isolated from chicken.Effects of dietary prebiotics, probiotic and synbiotics on performance, caecal bacterial populations and caecal fermentation concentrations of broiler chickens.Immunity following inoculation of the H120 and H52 vaccine strains of infectious bronchitis virus into the crop of the domestic fowl.Organic acids for performance enhancement in pig diets.Evaluation of avian-specific probiotic and Salmonella enteritidis-, Salmonella typhimurium-, and Salmonella heidelberg-specific antibodies on cecal colonization and organ invasion of Salmonella enteritidis in broilers.Expression of the hilA Salmonella typhimurium gene in a poultry Salm. enteritidis isolate in response to lactate and nutrients.Fate of salmonellas in the alimentary tract of chicks pre-treated with a mature caecal microflora to increase colonization resistance.Implementing drinking water feed additive strategies in post-weaning piglets, antibiotic reduction and performance impacts: case study.Rearing conditions affected responses of weaned pigs to organic acids showing a positive effect on digestibility, microflora and immunity.Effects of dietary supplementation of lipid-encapsulated zinc oxide on colibacillosis, growth and intestinal morphology in weaned piglets challenged with enterotoxigenic Escherichia coli
P2860
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P2860
The importance of Lactobacilli in maintaining normal microbial balance in the crop.
description
1977 nî lūn-bûn
@nan
1977年の論文
@ja
1977年論文
@yue
1977年論文
@zh-hant
1977年論文
@zh-hk
1977年論文
@zh-mo
1977年論文
@zh-tw
1977年论文
@wuu
1977年论文
@zh
1977年论文
@zh-cn
name
The importance of Lactobacilli in maintaining normal microbial balance in the crop.
@en
The importance of Lactobacilli in maintaining normal microbial balance in the crop.
@nl
type
label
The importance of Lactobacilli in maintaining normal microbial balance in the crop.
@en
The importance of Lactobacilli in maintaining normal microbial balance in the crop.
@nl
prefLabel
The importance of Lactobacilli in maintaining normal microbial balance in the crop.
@en
The importance of Lactobacilli in maintaining normal microbial balance in the crop.
@nl
P2860
P1476
The importance of Lactobacilli in maintaining normal microbial balance in the crop.
@en
P2093
P2860
P356
10.1080/00071667708416332
P577
1977-01-01T00:00:00Z