Estimated daily intake of phenolics and antioxidants from green tea consumption in the Korean diet.
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Estimation of dietary total antioxidant capacity of Korean adults.Dietary sources of polyphenols in the Mediterranean healthy Eating, Aging and Lifestyle (MEAL) study cohort.Green Tea, Coffee, and Caffeine Consumption Are Inversely Associated with Self-Report Lifetime Depression in the Korean Population
P2860
Estimated daily intake of phenolics and antioxidants from green tea consumption in the Korean diet.
description
2016 nî lūn-bûn
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2016年の論文
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2016年学术文章
@wuu
2016年学术文章
@zh-cn
2016年学术文章
@zh-hans
2016年学术文章
@zh-my
2016年学术文章
@zh-sg
2016年學術文章
@yue
2016年學術文章
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2016年學術文章
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name
Estimated daily intake of phen ...... onsumption in the Korean diet.
@en
Estimated daily intake of phen ...... onsumption in the Korean diet.
@nl
type
label
Estimated daily intake of phen ...... onsumption in the Korean diet.
@en
Estimated daily intake of phen ...... onsumption in the Korean diet.
@nl
prefLabel
Estimated daily intake of phen ...... onsumption in the Korean diet.
@en
Estimated daily intake of phen ...... onsumption in the Korean diet.
@nl
P2093
P2860
P1476
Estimated daily intake of phen ...... consumption in the Korean diet
@en
P2093
Bong Han Lee
Na Young Park
Ock K Chun
Sung I Koo
P2860
P304
P356
10.3109/09637486.2016.1153612
P577
2016-03-04T00:00:00Z