Effect of Surface Properties on Colloid Retention on Natural and Surrogate Produce Surfaces.

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Cold Plasma Inactivation of Salmonella in Prepackaged, Mixed Salads Is Influenced by Cross-Contamination Sequence.

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Effect of Surface Properties on Colloid Retention on Natural and Surrogate Produce Surfaces.

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2016 nî lūn-bûn

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2016年の論文

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2016年学术文章

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2016年学术文章

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2016年学术文章

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2016年學術文章

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Effect of Surface Properties o ...... nd Surrogate Produce Surfaces.

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Effect of Surface Properties o ...... nd Surrogate Produce Surfaces.

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Effect of Surface Properties o ...... nd Surrogate Produce Surfaces.

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P1476

Effect of Surface Properties o ...... nd Surrogate Produce Surfaces.

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Gang Wang

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Li Liu

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Taozhu Sun

http://www.w3.org/2001/XMLSchema#string

Volha Lazouskaya

http://www.w3.org/2001/XMLSchema#string

Yan Jin

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The effects of leaf roughness, surface free energy and work of adhesion on leaf water drop adhesion

Phylloepiphytic interaction between bacteria and different plant species in a tropical agricultural system.

Fitness of Salmonella enterica serovar Thompson in the cilantro phyllosphere.

Use of fluorescent microspheres as a tool to investigate bacterial interactions with growing plants.

Use of episcopic differential interference contrast microscopy to identify bacterial biofilms on salad leaves and track colonization by Salmonella Thompson.

Effect of surface roughness on retention and removal of Escherichia coli O157:H7 on surfaces of selected fruits.

Does colloid shape affect detachment of colloids by a moving air-water interface?

Colloid mobilization by fluid displacement fronts in channels.

Influence of Epicuticular Physicochemical Properties on Porcine Rotavirus Adsorption to 24 Leafy Green Vegetables and Tomatoes.

Fitness of human enteric pathogens on plants and implications for food safety.

P304

E2956-E2965

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scholarly article

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10.1111/1750-3841.13543

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http://www.w3.org/2001/XMLSchema#string

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2016-11-03T00:00:00Z

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Effect of Surface Properties on Colloid Retention on Natural and Surrogate Produce Surfaces.

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P2860

P2860

Effect of Surface Properties on Colloid Retention on Natural and Surrogate Produce Surfaces.

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