about
Profiles of phenolic compounds in modern and old common wheat varieties determined by liquid chromatography coupled with time-of-flight mass spectrometry.Characterization of Khorasan wheat (Kamut) and impact of a replacement diet on cardiovascular risk factors: cross-over dietary intervention studyEvidence for introduction bottleneck and extensive inter-gene pool (Mesoamerica x Andes) hybridization in the European common bean (Phaseolus vulgaris L.) germplasm.Effect of Triticum turgidum subsp. turanicum wheat on irritable bowel syndrome: a double-blinded randomised dietary intervention trial.An organic khorasan wheat-based replacement diet improves risk profile of patients with acute coronary syndrome: a randomized crossover trial.Structural-functional dissection and characterization of yield-contributing traits originating from a group 7 chromosome of the wheatgrass species Thinopyrum ponticum after transfer into durum wheat.Cone and seed pests of Pinus pinea: assessment and characterization of damage.Germplasm characterization of Zolfino landraces (Phaseolus vulgaris L.) by flavonoid content.The bean polygalacturonase-inhibiting protein 2 (PvPGIP2) is highly conserved in common bean (Phaseolus vulgaris L.) germplasm and related species.Lignan profile in seeds of modern and old Italian soft wheat (Triticum aestivum L.) cultivars as revealed by CE-MS analyses.Health-promoting phytochemicals of Italian common wheat varieties grown under low-input agricultural management.Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry.Chromosomal location of gliadin coding genes in T. aestivum ssp. spelta and evidence on the lack of components controlled by Gli-2 loci in wheat aneuploids.Storage-protein variation in wild emmer (Triticum turgidum ssp.dicoccoides) from Jordan and Turkey. : II. Patterns of allele distribution.Storage-protein variation in wild emmer wheat (Triticum turgidum ssp.dicoccoides) from Jordan and Turkey. I. Electrophoretic characterization of genotypes.Genetic analysis of Triticeae shikimate dehydrogenase.Self-organized crystallization patterns from evaporating droplets of common wheat grain leakages as a potential tool for quality analysis.Effects of Short-Term Consumption of Bread Obtained by an Old Italian Grain Variety on Lipid, Inflammatory, and Hemorheological Variables: An Intervention Study
P50
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P50
description
hulumtues
@sq
researcher
@en
wetenschapper
@nl
հետազոտող
@hy
name
Stefano Benedettelli
@ast
Stefano Benedettelli
@en
Stefano Benedettelli
@es
Stefano Benedettelli
@it
Stefano Benedettelli
@nl
Stefano Benedettelli
@sl
type
label
Stefano Benedettelli
@ast
Stefano Benedettelli
@en
Stefano Benedettelli
@es
Stefano Benedettelli
@it
Stefano Benedettelli
@nl
Stefano Benedettelli
@sl
prefLabel
Stefano Benedettelli
@ast
Stefano Benedettelli
@en
Stefano Benedettelli
@es
Stefano Benedettelli
@it
Stefano Benedettelli
@nl
Stefano Benedettelli
@sl
P1053
M-9760-2015
P106
P1153
6506881808
P21
P31
P3829
P496
0000-0002-6035-1801