Fast food consumption and the risk of metabolic syndrome after 3-years of follow-up: Tehran Lipid and Glucose Study.
about
Heart Disease and Stroke Statistics-2017 Update: A Report From the American Heart AssociationThe Effect of Interactions of Single Nucleotide Polymorphisms of APOA1/APOC3 with Food Group Intakes on the Risk of Metabolic Syndrome.Genetic Predisposition to Central Obesity and Risk of Type 2 Diabetes: Two Independent Cohort Studies.Undesirable Cardiometabolic Outcomes of Fast-Food PatternsFast Food Pattern and Cardiometabolic Disorders: A Review of Current Studies.Personalized nutrition and obesity.Pre-Pregnancy Fast Food Consumption Is Associated with Gestational Diabetes Mellitus among Tehranian Women.The interaction of fat mass and obesity associated gene polymorphisms and dietary fiber intake in relation to obesity phenotypes.Effect of various diets on biomarkers of the metabolic syndrome.Dietary patterns interact with APOA1/APOC3 polymorphisms to alter the risk of the metabolic syndrome: the Tehran Lipid and Glucose Study
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P2860
Fast food consumption and the risk of metabolic syndrome after 3-years of follow-up: Tehran Lipid and Glucose Study.
description
2013 nî lūn-bûn
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2013年学术文章
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name
Fast food consumption and the ...... ehran Lipid and Glucose Study.
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Fast food consumption and the ...... ehran Lipid and Glucose Study.
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type
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Fast food consumption and the ...... ehran Lipid and Glucose Study.
@en
Fast food consumption and the ...... ehran Lipid and Glucose Study.
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Fast food consumption and the ...... ehran Lipid and Glucose Study.
@en
Fast food consumption and the ...... ehran Lipid and Glucose Study.
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P2860
P356
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Fast food consumption and the ...... ehran Lipid and Glucose Study.
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P2860
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10.1038/EJCN.2013.217
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2013-11-06T00:00:00Z
P5875
P6179
1035603716