The role of p38 MAPK in the induction of intestinal inflammation by dietary oxysterols: modulation by wine phenolics.
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Protective Effects of α-Tocopherol, γ-Tocopherol and Oleic Acid, Three Compounds of Olive Oils, and No Effect of Trolox, on 7-Ketocholesterol-Induced Mitochondrial and Peroxisomal Dysfunction in Microglial BV-2 CellsArgan Oil-Mediated Attenuation of Organelle Dysfunction, Oxidative Stress and Cell Death Induced by 7-Ketocholesterol in Murine Oligodendrocytes 158N.Regulatory effects of saponins from Panax japonicus on colonic epithelial tight junctions in aging rats.Olive oil polyphenols reduce oxysterols -induced redox imbalance and pro-inflammatory response in intestinal cells.
P2860
The role of p38 MAPK in the induction of intestinal inflammation by dietary oxysterols: modulation by wine phenolics.
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name
The role of p38 MAPK in the in ...... modulation by wine phenolics.
@en
The role of p38 MAPK in the in ...... modulation by wine phenolics.
@nl
type
label
The role of p38 MAPK in the in ...... modulation by wine phenolics.
@en
The role of p38 MAPK in the in ...... modulation by wine phenolics.
@nl
prefLabel
The role of p38 MAPK in the in ...... modulation by wine phenolics.
@en
The role of p38 MAPK in the in ...... modulation by wine phenolics.
@nl
P2093
P2860
P50
P356
P1433
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The role of p38 MAPK in the in ...... modulation by wine phenolics.
@en
P2093
Barbara Cabboi
Fiorella Biasi
Giuseppe Poli
Marco Maina
Monica Deiana
Simona Gargiulo
Simone Calfapietra
Tina Guina
P2860
P304
P356
10.1039/C4FO01116C
P577
2015-04-01T00:00:00Z