Mathematical modeling of growth of Salmonella in raw ground beef under isothermal conditions from 10 to 45 degrees C.
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Actual measurement, hygrothermal response experiment and growth prediction analysis of microbial contamination of central air conditioning system in Dalian, China.Growth Kinetics of Listeria monocytogenes in Cut Produce.Reduction of Salmonella on chicken breast fillets stored under aerobic or modified atmosphere packaging by the application of lytic bacteriophage preparation SalmoFreshTM.A new and general model to describe, characterize, quantify and classify the interactive effects of temperature and pH on the activity of enzymes.Predictive modeling for growth of non- and cold-adapted Listeria monocytogenes on fresh-cut cantaloupe at different storage temperatures.Evaluating the effect of temperature on microbial growth rate--the Ratkowsky and a Bělehrádek-type models.Comparison of several mathematical models for describing the joint effect of temperature and ph on glucanex activity.Modeling the temporal periodicity of growth increments based on harmonic functions.Kinetic Modeling of Escherichia coli O157:H7 Growth in Rainbow Trout Fillets as Affected by Oregano and Thyme Essential Oils and Different Packing TreatmentsMathematical Evaluation of Prediction Accuracy for Food Quality by Time Temperature Integrator of Intelligent Food Packaging through Virtual Experiments
P2860
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P2860
Mathematical modeling of growth of Salmonella in raw ground beef under isothermal conditions from 10 to 45 degrees C.
description
2009 nî lūn-bûn
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2009年の論文
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2009年学术文章
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2009年学术文章
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2009年学术文章
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2009年学术文章
@zh-hans
2009年学术文章
@zh-my
2009年学术文章
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2009年學術文章
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name
Mathematical modeling of growt ...... tions from 10 to 45 degrees C.
@en
Mathematical modeling of growt ...... tions from 10 to 45 degrees C.
@nl
type
label
Mathematical modeling of growt ...... tions from 10 to 45 degrees C.
@en
Mathematical modeling of growt ...... tions from 10 to 45 degrees C.
@nl
prefLabel
Mathematical modeling of growt ...... tions from 10 to 45 degrees C.
@en
Mathematical modeling of growt ...... tions from 10 to 45 degrees C.
@nl
P2093
P1476
Mathematical modeling of growt ...... itions from 10 to 45 degrees C
@en
P2093
Harshavardhan Thippareddi
Jeyamkondan Subbiah
Martin Valenzuela Melendres
Vijay K Juneja
P304
P356
10.1016/J.IJFOODMICRO.2009.01.034
P50
P577
2009-02-05T00:00:00Z