Scientific Opinion on VTEC-seropathotype and scientific criteria regarding pathogenicity assessment
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Detection, Characterization, and Typing of Shiga Toxin-Producing Escherichia coliMultiplexed Single Intact Cell Droplet Digital PCR (MuSIC ddPCR) Method for Specific Detection of Enterohemorrhagic E. coli (EHEC) in Food Enrichment Cultures.The epidemiology, microbiology and clinical impact of Shiga toxin-producing Escherichia coli in England, 2009-2012.Molecular hazard identification of non-O157 Shiga toxin-producing Escherichia coli (STEC).Comprehensive Evaluation and Implementation of Improvement Actions in Butcher Shops.Revisiting the STEC Testing Approach: Using espK and espV to Make Enterohemorrhagic Escherichia coli (EHEC) Detection More Reliable in BeefPhenotypic and Genotypic Characteristics of Shiga Toxin-Producing Escherichia coli Isolated from Surface Waters and Sediments in a Canadian Urban-Agricultural LandscapeImproved traceability of Shiga-toxin-producing Escherichia coli using CRISPRs for detection and typing.Isolation and characterization of non-O157 Shiga toxin-producing Escherichia coli from beef carcasses, cuts and trimmings of abattoirs in Argentina.Prevalence and Characterization of Shiga Toxin-Producing and Enteropathogenic Escherichia coli in Shellfish-Harvesting Areas and Their Watersheds.Comparative Evaluation of Genomic and Laboratory Approaches for Determination of Shiga Toxin Subtypes in Escherichia coli.Characterization of Shiga Toxin-Producing Escherichia coli O157 Isolates from Bovine Carcasses.Susceptibility of enterohaemorrhagic Escherichia coli to azithromycin in France and analysis of resistance mechanisms.Genetic characterization of Shiga toxin-producing Escherichia coli O26:H11 strains isolated from animal, food, and clinical samples.Locus of Adhesion and Autoaggregation (LAA), a pathogenicity island present in emerging Shiga Toxin-producing Escherichia coli strains.High Throughput Sequencing for Detection of Foodborne Pathogens.Scientific Opinion on the public health hazards to be covered by inspection of meat (solipeds)Scientific Opinion on the public health hazards to be covered by inspection of meat from farmed gameScientific Opinion on the public health hazards to be covered by inspection of meat from sheep and goatsScientific Opinion on the public health hazards to be covered by inspection of meat (bovine animals)Technical specifications on harmonised epidemiological indicators for biological hazards to be covered by meat inspection of bovine animalsTechnical specifications on harmonised epidemiological indicators for biological hazards to be covered by meat inspection of domestic sheep and goatsThe European Union summary report on trends and sources of zoonoses, zoonotic agents and food‐borne outbreaks in 2015Foodborne Pathogens and Host PredilectionMicrobial Hazards in Irrigation Water: Standards, Norms, and Testing to Manage Use of Water in Fresh Produce Primary Production
P2860
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P2860
Scientific Opinion on VTEC-seropathotype and scientific criteria regarding pathogenicity assessment
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2013 nî lūn-bûn
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2013年の論文
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2013年学术文章
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2013年学术文章
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2013年学术文章
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2013年学术文章
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2013年学术文章
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Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@de
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@en
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@nl
type
label
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@de
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@en
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@nl
prefLabel
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@de
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@en
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@nl
P2860
P356
P1433
P1476
Scientific Opinion on VTEC-ser ...... rding pathogenicity assessment
@en
P2860
P356
10.2903/J.EFSA.2013.3138
P577
2013-04-01T00:00:00Z