Evening ready-to-eat cereal consumption contributes to weight management.
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Popcorn is more satiating than potato chips in normal-weight adultsWeighing the Evidence of Common Beliefs in Obesity ResearchThe health impact of nighttime eating: old and new perspectivesNighttime eating and breast cancer among Chinese women in Hong KongAssessment of Intakes and Patterns of Cooked Oatmeal Consumption in the U.S. Using Data from the National Health and Nutrition Examination SurveysDietary fiber supplements: effects in obesity and metabolic syndrome and relationship to gastrointestinal functions.The benefits of breakfast cereal consumption: a systematic review of the evidence baseDietary intake of whole and refined grain breakfast cereals and weight gain in men.Cereal grains, legumes, and weight management: a comprehensive review of the scientific evidence.Impact of food supplementation on weight loss in randomised-controlled dietary intervention trials: a systematic review and meta-analysis.The effects of consuming frequent, higher protein meals on appetite and satiety during weight loss in overweight/obese menEffectiveness of diet versus exercise intervention on weight reduction in local Japanese residents.Differences in lifestyle behaviors, dietary habits, and familial factors among normal-weight, overweight, and obese Chinese children and adolescents.Association between eating frequency, weight, and health.Lifestyle and overweight among Japanese adolescents: the Toyama Birth Cohort StudyReady-to-eat cereals and the burden of obesity in the context of their nutritional contribution: are all ready-to-eat cereals equally healthy? A systematic review.Snacking definitions: impact on interpretation of the literature and dietary recommendations.Predictors for Reporting of Dietary Assessment Methods in Food-based Randomized Controlled Trials over a Ten-year Period.The Treatment of Night Eating Syndrome: A Review and Theoretical Model.Restricting night-time eating reduces daily energy intake in healthy young men: a short-term cross-over study.When, how much and what foods are eaten are related to total daily food intake.Effect of a post-dinner snack and partial meal replacement program on weight loss.The effect of ready-to-eat cereal consumption on energy intake, body weight and anthropometric measurements: results from a randomized, controlled intervention trial.The influence of nighttime feeding of carbohydrate or protein combined with exercise training on appetite and cardiometabolic risk in young obese women.Consumption of wheat bran modified by autoclaving reduces fat mass in hamsters.Meal distribution across the day and its relationship with body composition
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P2860
Evening ready-to-eat cereal consumption contributes to weight management.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
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2004年学术文章
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2004年学术文章
@zh-cn
2004年学术文章
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2004年学术文章
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2004年学术文章
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2004年學術文章
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2004年學術文章
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name
Evening ready-to-eat cereal consumption contributes to weight management.
@en
Evening ready-to-eat cereal consumption contributes to weight management.
@nl
type
label
Evening ready-to-eat cereal consumption contributes to weight management.
@en
Evening ready-to-eat cereal consumption contributes to weight management.
@nl
prefLabel
Evening ready-to-eat cereal consumption contributes to weight management.
@en
Evening ready-to-eat cereal consumption contributes to weight management.
@nl
P2093
P2860
P1476
Evening ready-to-eat cereal consumption contributes to weight management.
@en
P2093
David M Klurfeld
Jillon S Vander Wal
Michael I McBurney
Nikhil V Dhurandhar
Sandia M Waller
Smita Bijlani
P2860
P304
P356
10.1080/07315724.2004.10719374
P577
2004-08-01T00:00:00Z