Longitudinal changes in diet from childhood into adulthood with respect to risk of cardiovascular diseases: The Cardiovascular Risk in Young Finns Study.
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Interventions for increasing fruit and vegetable consumption in children aged 5 years and underDeterminants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies.Evaluating free school fruit: results from a natural experiment in Norway with representative data.Design of the Dutch Obesity Intervention in Teenagers (NRG-DOiT): systematic development, implementation and evaluation of a school-based intervention aimed at the prevention of excessive weight gain in adolescentsFree breakfasts in schools: design and conduct of a cluster randomised controlled trial of the Primary School Free Breakfast Initiative in Wales [ISRCTN18336527].Sugar-added beverages consumption among kindergarten children of Crete: effects on nutritional status and risk of obesity.A cluster randomised trial of a telephone-based intervention for parents to increase fruit and vegetable consumption in their 3- to 5-year-old children: study protocolParental involvement in interventions to improve child dietary intake: a systematic review.Free healthy breakfasts in primary schools: a cluster randomised controlled trial of a policy intervention in Wales, UK.BMI-specific associations between health-related behaviours and overweight - a longitudinal study among Norwegian adolescents.Associations between characteristics of the home food environment and fruit and vegetable intake in preschool children: a cross-sectional study.Poor food and nutrient intake among Indigenous and non-Indigenous rural Australian children.Clustering of risk factors for chronic diseases among adolescents from Southern Brazil.Food neophobia and its association with diet quality and weight in children aged 24 months: a cross sectional study.Meal frequencies in early adolescence predict meal frequencies in late adolescence and early adulthood.Mediators of longitudinal associations between television viewing and eating behaviours in adolescents.Meal frequencies modify the effect of common genetic variants on body mass index in adolescents of the northern Finland birth cohort 1986A cluster randomised controlled trial of a telephone-based intervention targeting the home food environment of preschoolers (The Healthy Habits Trial): the effect on parent fruit and vegetable consumption.Fruit and vegetable consumption in adolescence and health in early adulthood: a longitudinal analysis of the statistics Canada's National Population Health SurveyDevelopment and implementation of the National Cancer Institute's Food Attitudes and Behaviors Survey to assess correlates of fruit and vegetable intake in adults.Improving availability, promotion and purchase of fruit and vegetable and non sugar-sweetened drink products at community sporting clubs: a randomised trial[Introduction of soft drinks and processed juice in the diet of infants attending public day care centers].[Children's eating behaviour: comparison between normal and overweight children from a school in Pelotas, Rio Grande do Sul, Brazil]Potassium urinary excretion and dietary intake: a cross-sectional analysis in 8-10 year-old children.Neighborhood retail food environment and fruit and vegetable intake in a multiethnic urban populationMajor dietary patterns in Iranian adolescents: Isfahan Healthy Heart Program, IranFactors associated with early childhood education and care service implementation of healthy eating and physical activity policies and practices in Australia: a cross-sectional study.A cluster randomized controlled trial of a telephone-based parent intervention to increase preschoolers' fruit and vegetable consumption.Characteristics of the home food environment that mediate immediate and sustained increases in child fruit and vegetable consumption: mediation analysis from the Healthy Habits cluster randomised controlled trialValidation of the comprehensive feeding practices questionnaire in parents of preschool children in Brazil.Association of parental social support with energy balance-related behaviors in low-income and ethnically diverse children: a cross-sectional study.The role of lifestyle behaviors on 20-year cognitive decline.Intervention fidelity in a school-based diet and physical activity intervention in the UK: Active for Life Year 5Skipping breakfast is detrimental for primary school children: cross-sectional analysis of determinants for targeted prevention[Prevalence and factors associated with the co-occurrence of health risk behaviors in adolescents].Assessing eating context and fruit and vegetable consumption in children: new methods using food diaries in the UK National Diet and Nutrition Survey Rolling Programme.Changes in Eating Behaviours among Czech Children and Adolescents from 2002 to 2014 (HBSC Study)Trends in cardiovascular risk factor levels in Finnish children and young adults from the 1970s: The Cardiovascular Risk in Young Finns Study.Generational status, neighborhood context, and mother-child resemblance in dietary quality in Mexican-origin families.Association between 24-hour urine sodium and potassium excretion and diet quality in six-year-old children: a cross sectional study
P2860
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P2860
Longitudinal changes in diet from childhood into adulthood with respect to risk of cardiovascular diseases: The Cardiovascular Risk in Young Finns Study.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
@zh
2004年学术文章
@zh-cn
2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
@yue
2004年學術文章
@zh-hant
name
Longitudinal changes in diet f ...... lar Risk in Young Finns Study.
@en
Longitudinal changes in diet f ...... lar Risk in Young Finns Study.
@nl
type
label
Longitudinal changes in diet f ...... lar Risk in Young Finns Study.
@en
Longitudinal changes in diet f ...... lar Risk in Young Finns Study.
@nl
prefLabel
Longitudinal changes in diet f ...... lar Risk in Young Finns Study.
@en
Longitudinal changes in diet f ...... lar Risk in Young Finns Study.
@nl
P2093
P2860
P356
P1476
Longitudinal changes in diet f ...... lar Risk in Young Finns Study.
@en
P2093
Pietinen P
Raitakari OT
P2860
P2888
P304
P356
10.1038/SJ.EJCN.1601929
P577
2004-07-01T00:00:00Z