Free and bound volatile chemicals in mulberry (Morus atropurpurea Roxb.).
about
Aroma characterization based on aromatic series analysis in table grapes.Phenylpropanoid Scent Compounds in Petunia x hybrida Are Glycosylated and Accumulate in Vacuoles.Comparison of Polyphenol Profile and Inhibitory Activities Against Oxidation and α-Glucosidase in Mulberry (Genus Morus) Cultivars from China.Differential Expression of VvLOXA Diversifies C6 Volatile Profiles in Some Vitis vinifera Table Grape Cultivars.Effects of high hydrostatic pressure and thermal processing on bioactive compounds, antioxidant activity, and volatile profile of mulberry juice.
P2860
Free and bound volatile chemicals in mulberry (Morus atropurpurea Roxb.).
description
2015 nî lūn-bûn
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2015年の論文
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2015年学术文章
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2015年学术文章
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name
Free and bound volatile chemicals in mulberry (Morus atropurpurea Roxb.).
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Free and bound volatile chemicals in mulberry
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type
label
Free and bound volatile chemicals in mulberry (Morus atropurpurea Roxb.).
@en
Free and bound volatile chemicals in mulberry
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prefLabel
Free and bound volatile chemicals in mulberry (Morus atropurpurea Roxb.).
@en
Free and bound volatile chemicals in mulberry
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P2093
P2860
P356
P1476
Free and bound volatile chemicals in mulberry (Morus atropurpurea Roxb.).
@en
P2093
Jingming Li
Liang Chen
Xiaoxu Zhang
P2860
P304
P356
10.1111/1750-3841.12840
P577
2015-03-27T00:00:00Z