Rosemary extracts in functional foods: extraction, chemical characterization and incorporation of free and microencapsulated forms in cottage cheese
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Rosemary extracts in functional foods: extraction, chemical characterization and incorporation of free and microencapsulated forms in cottage cheese
description
im Januar 2016 veröffentlichter wissenschaftlicher Artikel
@de
scientific article published on 26 April 2016
@en
wetenschappelijk artikel
@nl
наукова стаття, опублікована у 2016
@uk
name
Rosemary extracts in functiona ...... ulated forms in cottage cheese
@en
Rosemary extracts in functiona ...... ulated forms in cottage cheese
@nl
type
label
Rosemary extracts in functiona ...... ulated forms in cottage cheese
@en
Rosemary extracts in functiona ...... ulated forms in cottage cheese
@nl
prefLabel
Rosemary extracts in functiona ...... ulated forms in cottage cheese
@en
Rosemary extracts in functiona ...... ulated forms in cottage cheese
@nl
P2860
P50
P356
P1433
P1476
Rosemary extracts in functiona ...... ulated forms in cottage cheese
@en
P2093
Maria Filomena Barreiro
P2860
P304
P356
10.1039/C6FO00270F
P50
P577
2016-04-26T00:00:00Z