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Oral consumption of cranberry juice cocktail inhibits molecular-scale adhesion of clinical uropathogenic Escherichia coliEffective separation of potent antiproliferation and antiadhesion components from wild blueberry (Vaccinium angustifolium Ait.) fruits.Dosage effect on uropathogenic Escherichia coli anti-adhesion activity in urine following consumption of cranberry powder standardized for proanthocyanidin content: a multicentric randomized double blind study.Cranberry proanthocyanidins inhibit the adherence properties of Candida albicans and cytokine secretion by oral epithelial cells.Comprehensive assessment of the quality of commercial cranberry products. Phenolic characterization and in vitro bioactivity.A-type cranberry proanthocyanidins and uropathogenic bacterial anti-adhesion activity.Cranberry proanthocyanidins inhibit esophageal adenocarcinoma in vitro and in vivo through pleiotropic cell death induction and PI3K/AKT/mTOR inactivation.Cranberry products inhibit adherence of p-fimbriated Escherichia coli to primary cultured bladder and vaginal epithelial cellsEfficient sorption of polyphenols to soybean flour enables natural fortification of foods.Stable binding of alternative protein-enriched food matrices with concentrated cranberry bioflavonoids for functional food applications.Cranberry proanthocyanidins modulate reactive oxygen species in Barrett's and esophageal adenocarcinoma cell lines.Cranberry-derived proanthocyanidins prevent formation of Candida albicans biofilms in artificial urine through biofilm- and adherence-specific mechanisms.Quantifying and characterizing proanthocyanidins in cranberries in relation to urinary tract health.Expression, modulation, and clinical correlates of the autophagy protein Beclin-1 in esophageal adenocarcinoma.Antiviral effects of cranberry juice and cranberry proanthocyanidins on foodborne viral surrogates--a time dependence study in vitro.Cranberry proanthocyanidins induce apoptosis and inhibit acid-induced proliferation of human esophageal adenocarcinoma cells.Anti-Porphyromonas gingivalis and anti-inflammatory activities of A-type cranberry proanthocyanidins.Pomegranate juice sugar fraction reduces macrophage oxidative state, whereas white grape juice sugar fraction increases it.Blueberry proanthocyanidins against human norovirus surrogates in model foods and under simulated gastric conditions.Reduction of Enteric Viruses by Blueberry Juice and Blueberry Proanthocyanidins.The pomegranate: effects on bacteria and viruses that influence human health.Upper esophageal and pharyngeal cancers.Comparison of isolated cranberry (Vaccinium macrocarpon Ait.) proanthocyanidins to catechin and procyanidins A2 and B2 for use as standards in the 4-(dimethylamino)cinnamaldehyde assay.Efficacy of Cranberry in Preventing Recurrent Urinary Tract Infections: Have We Learned Anything New?: Commentary on: Effect of Cranberry Capsules on Bacteriuria Plus Pyuria Among Older Women in Nursing Homes: A Randomized Clinical Trial.Re: Cranberry capsules to prevent nosocomial urinary tract bacteriuria after pelvic surgery: a randomised controlled trial: Cranberry for prevention of bacteriuria?A randomized, double-blind, placebo-controlled trial to assess the bacterial anti-adhesion effects of cranberry extract beverages.Consumption of sweetened dried cranberries versus unsweetened raisins for inhibition of uropathogenic Escherichia coli adhesion in human urine: a pilot study.Inhibition of Flavobacterium psychrophilum adhesion in vitro.Anthelmintic efficacy of cranberry vine extracts on ovine Haemonchus contortus.Variability of commercial cranberry dietary supplements for the prevention of uropathogenic bacterial adhesion.Cronobacter sakazakii reduction by blueberry proanthocyanidins.Cranberry proanthocyanidins inhibit MMP production and activity.Inhibition of the adherence of P-fimbriated Escherichia coli to uroepithelial-cell surfaces by proanthocyanidin extracts from cranberries.Cranberry-derived proanthocyanidins induce a differential transcriptomic response within Candida albicans urinary biofilmsA-type cranberry proanthocyanidins inhibit the RANKL-dependent differentiation and function of human osteoclastsThe effect of cranberry juice and cranberry proanthocyanidins on the infectivity of human enteric viral surrogatesAntibacterial effects of plant-derived extracts on methicillin-resistant Staphylococcus aureusA randomized, double-blind, placebo-controlled pilot study to assess bacterial anti-adhesive activity in human urine following consumption of a cranberry supplementCranberry Proanthocyanidins Neutralize the Effects of Aggregatibacter actinomycetemcomitans LeukotoxinInhibition of α-amylase and glucoamylase by tannins extracted from cocoa, pomegranates, cranberries, and grapes
P50
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P50
description
onderzoeker
@nl
researcher
@en
հետազոտող
@hy
name
Amy B Howell
@ast
Amy B Howell
@en
Amy B Howell
@es
Amy B Howell
@nl
type
label
Amy B Howell
@ast
Amy B Howell
@en
Amy B Howell
@es
Amy B Howell
@nl
prefLabel
Amy B Howell
@ast
Amy B Howell
@en
Amy B Howell
@es
Amy B Howell
@nl
P106
P1153
7102028933
P31
P496
0000-0002-8069-7017