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Q34050589-3FBA343D-99D5-4DFF-A5FA-123CF61851EA
Q34050589-3FBA343D-99D5-4DFF-A5FA-123CF61851EA
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34050589-3FBA343D-99D5-4DFF-A5FA-123CF61851EA
Development of the Environmental Assessment Tool (EAT) to measure organizational physical and social support for worksite obesity prevention programs.
P2860
Q34050589-3FBA343D-99D5-4DFF-A5FA-123CF61851EA
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34050589-3FBA343D-99D5-4DFF-A5FA-123CF61851EA
rank
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type
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Statement
wasDerivedFrom
d16addaada89b2f51a2b39a7f836aa15b1e4f137
P2860
The health impact of worksite nutrition and cholesterol intervention programs.