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Q36749703-9BACB96F-46E0-4F49-8A91-5792B1DCBCC3
Q36749703-9BACB96F-46E0-4F49-8A91-5792B1DCBCC3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36749703-9BACB96F-46E0-4F49-8A91-5792B1DCBCC3
Structure-function relationships of brazzein variants with altered interactions with the human sweet taste receptor
P2860
Q36749703-9BACB96F-46E0-4F49-8A91-5792B1DCBCC3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36749703-9BACB96F-46E0-4F49-8A91-5792B1DCBCC3
rank
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Statement
wasDerivedFrom
e764a36ef39ec7dd9c19fcf24b5471e12f2cfd73
P2860
Efficient production of recombinant brazzein, a small, heat-stable, sweet-tasting protein of plant origin