Structure-function relationships of brazzein variants with altered interactions with the human sweet taste receptor

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Sweeter and stronger: enhancing sweetness and stability of the single chain monellin MNEI through molecular design.Positive Charges on the Surface of Thaumatin Are Crucial for the Multi-Point Interaction with the Sweet Receptor.

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Structure-function relationships of brazzein variants with altered interactions with the human sweet taste receptor

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Structure-function relationshi ...... the human sweet taste receptor

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Structure-function relationshi ...... the human sweet taste receptor

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Structure-function relationshi ...... the human sweet taste receptor

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Structure-function relationshi ...... the human sweet taste receptor

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P2093

Fariba M Assadi-Porter

http://www.w3.org/2001/XMLSchema#string

Kiran K Singarapu

http://www.w3.org/2001/XMLSchema#string

Marco Tonelli

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P2860

The cysteine-rich region of T1R3 determines responses to intensely sweet proteins

MolProbity: all-atom structure validation for macromolecular crystallography

TALOS+: a hybrid method for predicting protein backbone torsion angles from NMR chemical shifts

Temperature-dependent conformational change affecting Tyr11 and sweetness loops of brazzein

The structure of brazzein, a sweet-tasting protein from the wild African plant Pentadiplandra brazzeana

Solution structure of the thermostable sweet-tasting protein brazzein

Automated NMR structure calculation with CYANA

MOLMOL: a program for display and analysis of macromolecular structures

Artificial sweeteners induce glucose intolerance by altering the gut microbiota

Efficient production of recombinant brazzein, a small, heat-stable, sweet-tasting protein of plant origin

P304

711-719

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scholarly article

P356

10.1002/PRO.2870

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John Markley

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2015-12-23T00:00:00Z

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26701738

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4815422

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Structure-function relationships of brazzein variants with altered interactions with the human sweet taste receptor

about

P2860

P2860

Structure-function relationships of brazzein variants with altered interactions with the human sweet taste receptor

description

name

type

label

prefLabel

P1433

P1476

P2093

P2860

P304

P31

P356

P433

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P50

P577

P698

P932

P356

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P2860

P304

P31

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P433

P478

P50

P577

P698

P932