Plasma response to a single dose of dietary beta-cryptoxanthin esters from papaya (Carica papaya L.) or non-esterified beta-cryptoxanthin in adult human subjects: a comparative study.
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Comparison of plasma responses in human subjects after the ingestion of 3R,3R'-zeaxanthin dipalmitate from wolfberry (Lycium barbarum) and non-esterified 3R,3R'-zeaxanthin using chiral high-performance liquid chromatography.Preventive effect of dietary astaxanthin on UVA-induced skin photoaging in hairless miceβ-cryptoxanthin restores nicotine-reduced lung SIRT1 to normal levels and inhibits nicotine-promoted lung tumorigenesis and emphysema in A/J mice.Absorption, metabolism, and functions of β-cryptoxanthinBeta-cryptoxanthin as a source of vitamin A.Absorption of Carotenoids and Mechanisms Involved in Their Health-Related Properties.In Vitro Inhibition of Human UDP-Glucuronosyl-Transferase (UGT) Isoforms by Astaxanthin, β-Cryptoxanthin, Canthaxanthin, Lutein, and Zeaxanthin: Prediction of in Vivo Dietary Supplement-Drug Interactions.LDL susceptibility to copper-induced oxidation after administration of a single dose of free or esterified beta-cryptoxanthin.Assessment of tissue distribution and concentration of β-cryptoxanthin in response to varying amounts of dietary β-cryptoxanthin in the Mongolian gerbil.β-Cryptoxanthin- and α-carotene-rich foods have greater apparent bioavailability than β-carotene-rich foods in Western diets.beta-Cryptoxanthin from supplements or carotenoid-enhanced maize maintains liver vitamin A in Mongolian gerbils ( Meriones unguiculatus) better than or equal to beta-carotene supplements.Impact of in vitro digestion phases on the stability and bioaccessibility of carotenoids and their esters in mandarin pulps.Characterization of chromoplasts and carotenoids of red- and yellow-fleshed papaya (Carica papaya L.).An in vitro digestion method adapted for carotenoids and carotenoid esters: moving forward towards standardization.Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids
P2860
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P2860
Plasma response to a single dose of dietary beta-cryptoxanthin esters from papaya (Carica papaya L.) or non-esterified beta-cryptoxanthin in adult human subjects: a comparative study.
description
2003 nî lūn-bûn
@nan
2003 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Plasma response to a single do ...... subjects: a comparative study.
@ast
Plasma response to a single do ...... subjects: a comparative study.
@en
type
label
Plasma response to a single do ...... subjects: a comparative study.
@ast
Plasma response to a single do ...... subjects: a comparative study.
@en
prefLabel
Plasma response to a single do ...... subjects: a comparative study.
@ast
Plasma response to a single do ...... subjects: a comparative study.
@en
P2093
P2860
P356
P1476
Plasma response to a single do ...... subjects: a comparative study.
@en
P2093
Andreas Hahn
Dietmar E Breithaupt
Maike Wolters
Philipp Weller
P2860
P304
P356
10.1079/BJN2003962
P577
2003-10-01T00:00:00Z