Comparison of bioavailability of krill oil versus fish oil and health effect
about
Microbial and genetically engineered oils as replacements for fish oil in aquaculture feeds.Antarctic Krill Oil Diet Protects against Lipopolysaccharide-Induced Oxidative Stress, Neuroinflammation and Cognitive Impairment.Effects of krill oil and lean and fatty fish on cardiovascular risk markers: a randomised controlled trial.Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation: a randomised controlled trial.Role of ammonium in the ionization of phosphatidylcholines during electrospray mass spectrometry.Docosahexaenoic acid supports feto-placental growth and protects cardiovascular and cognitive function: A mini review
P2860
Comparison of bioavailability of krill oil versus fish oil and health effect
description
2015 nî lūn-bûn
@nan
2015 թուականի Օգոստոսին հրատարակուած գիտական յօդուած
@hyw
2015 թվականի օգոստոսին հրատարակված գիտական հոդված
@hy
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
name
Comparison of bioavailability of krill oil versus fish oil and health effect
@ast
Comparison of bioavailability of krill oil versus fish oil and health effect
@en
Comparison of bioavailability of krill oil versus fish oil and health effect
@nl
type
label
Comparison of bioavailability of krill oil versus fish oil and health effect
@ast
Comparison of bioavailability of krill oil versus fish oil and health effect
@en
Comparison of bioavailability of krill oil versus fish oil and health effect
@nl
prefLabel
Comparison of bioavailability of krill oil versus fish oil and health effect
@ast
Comparison of bioavailability of krill oil versus fish oil and health effect
@en
Comparison of bioavailability of krill oil versus fish oil and health effect
@nl
P2860
P921
P356
P1476
Comparison of bioavailability of krill oil versus fish oil and health effect
@en
P2860
P304
P356
10.2147/VHRM.S85165
P407
P577
2015-08-28T00:00:00Z