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Food poisoning and Staphylococcus aureus enterotoxinsPrevalence of genes encoding pyrogenic toxin superantigens and exfoliative toxins among strains of Staphylococcus aureus isolated from blood and nasal specimensHLA allele associations and V-beta T-lymphocyte expansions in patients with psoriasis, harboring toxin-producing Staphylococcus aureus.A Review of the Methods for Detection of Staphylococcus aureus EnterotoxinsTargeting Staphylococcus aureus Toxins: A Potential form of Anti-Virulence TherapyThe complex microbiota of raw milkStaphylococcus aureus and its food poisoning toxins: characterization and outbreak investigationCertified reference materials for testing of the presence/absence of Staphylococcus aureus enterotoxin A (SEA) in cheese.Exploration of the P6/P7 region of the peptide-binding site of the human class II major histocompatability complex protein HLA-DR1Virulence Plasmids of Nonsporulating Gram-Positive PathogensStaphylococcus aureus and staphylococcal food-borne disease: an ongoing challenge in public healthComparative prevalence of immune evasion complex genes associated with ß-hemolysin converting bacteriophages in MRSA ST5 isolates from swine, swine facilities, humans with swine contact, and humans with no swine contactPlant-Derived Polyphenols Interact with Staphylococcal Enterotoxin A and Inhibit Toxin ActivityEmetic potentials of newly identified staphylococcal enterotoxin-like toxins.Acquisition of virulence factors in livestock-associated MRSA: Lysogenic conversion of CC398 strains by virulence gene-containing phagesGlobal food security under climate change.A hexamer peptide ligand that binds selectively to staphylococcal enterotoxin B: isolation from a solid phase combinatorial library.Subinhibitory concentrations of thymol reduce enterotoxins A and B and alpha-hemolysin production in Staphylococcus aureus isolates.Phenotypic and Genotypic Characterization of Staphylococcus aureus Strains from Italian Dairy Products.Tool for quantification of staphylococcal enterotoxin gene expression in cheese.Construction of a single-chain variable-fragment antibody against the superantigen Staphylococcal enterotoxin BHeterogeneity of the humoral immune response following Staphylococcus aureus bacteremia.Prevalence and molecular characteristics of Staphylococcus aureus, including methicillin resistant strains, isolated from bulk can milk and raw milk products in pastoral communities of South-West Uganda.spa typing and enterotoxin gene profile of Staphylococcus aureus isolated from bovine raw milk in Korea.Molecular epidemiology and identification of a Staphylococcus aureus clone causing food poisoning outbreaks in JapanEnterotoxigenic potential of Staphylococcus intermedius.Analysis of Staphylococcus enterotoxin B using differential isotopic tags and liquid chromatography quadrupole ion trap mass spectrometry.Eugenol reduces the expression of virulence-related exoproteins in Staphylococcus aureus.Staphylococcus aureus enterotoxins: a key in airway disease?A single-stranded DNA aptamer that selectively binds to Staphylococcus aureus enterotoxin B.Sanitary quality, occurrence and identification of Staphylococcus sp. in food servicesEvaluation of pharmacological activities, cytotoxicity and phenolic composition of four Maytenus species used in southern African traditional medicine to treat intestinal infections and diarrhoeal diseasesStaphylococcal enterotoxin H induced apoptosis of bovine mammary epithelial cells in vitro.A subset of Staphylococcus aureus strains harboring staphylococcal cassette chromosome mec (SCCmec) type IV is deficient in CcrAB-mediated SCCmec excisionOutbreak of acute gastroenteritis in an air force base in Western Greece.Staphylococcus aureus superantigens are associated with chronic rhinosinusitis with nasal polyps: a meta-analysis.Following pathogen development and gene expression in a food ecosystem: the case of a Staphylococcus aureus isolate in cheese.Determination of staphylococcal exotoxins, SCCmec types, and genetic relatedness of Staphylococcus intermedius group isolates from veterinary staff, companion animals, and hospital environments in Korea.Evaluation of the use of PCR and reverse transcriptase PCR for detection of pathogenic bacteria in biosolids from anaerobic digestors and aerobic composters.Further evidence for staphylococcal food poisoning outbreaks caused by egc-encoded enterotoxins.
P2860
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P2860
description
2000 nî lūn-bûn
@nan
2000 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2000 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2000年の論文
@ja
2000年論文
@yue
2000年論文
@zh-hant
2000年論文
@zh-hk
2000年論文
@zh-mo
2000年論文
@zh-tw
2000年论文
@wuu
name
Staphylococcal enterotoxins.
@ast
Staphylococcal enterotoxins.
@en
Staphylococcal enterotoxins.
@nl
type
label
Staphylococcal enterotoxins.
@ast
Staphylococcal enterotoxins.
@en
Staphylococcal enterotoxins.
@nl
prefLabel
Staphylococcal enterotoxins.
@ast
Staphylococcal enterotoxins.
@en
Staphylococcal enterotoxins.
@nl
P1476
Staphylococcal enterotoxins.
@en
P2093
P356
10.1016/S0168-1605(00)00377-9
P577
2000-10-01T00:00:00Z