Self-report of fruit and vegetable intake that meets the 5 a day recommendation is associated with reduced levels of oxidative stress biomarkers and increased levels of antioxidant defense in premenopausal women.

Self-report of fruit and vegetable intake that meets the 5 a day recommendation is associated with reduced levels of oxidative stress biomarkers and increased levels of antioxidant defense in premenopausal women.

Item
http://www.wikidata.org/entity/Q36864179
Serum Biomarkers of (Anti)Oxidant Status for Epidemiological StudiesThe isoprostanes--25 years laterIntake of key chronic disease-related nutrients among baby boomers.The anti-oxidant effects of ginger and cinnamon on spermatogenesis dys-function of diabetes rats.Associations between fruit and vegetable consumption and psychological distress: results from a population-based study.Physicochemical, nutritional, and sensory analyses of a nitrate-enriched beetroot gel and its effects on plasmatic nitric oxide and blood pressureOxidative stress in relation to diet and physical activity among premenopausal women.Red blood cell components: time to revisit the sources of variability.Dietary Fats and F2-isoprostanes: A Review of the Clinical EvidenceCritical Reviews in Food Science and Nutrition.Lifestyle predictors of oxidant and antioxidant enzyme activities and total antioxidant capacity in healthy women: a cross-sectional study.Effect of Cruciferous Vegetable Intake on Oxidative Stress Biomarkers: Differences by Breast Cancer Status.Intake of vegetables and fruit and risk of esophageal adenocarcinoma: a meta-analysis of observational studies.Strategies to decrease oxidative stress biomarker levels in human medical conditions: A meta-analysis on 8-iso-prostaglandin F2α.Associations of physical activity and fruit and vegetable intake with well-being and depressive symptoms among obese schoolchildren in Wuhan, China: a cross-sectional study
P2860

Self-report of fruit and vegetable intake that meets the 5 a day recommendation is associated with reduced levels of oxidative stress biomarkers and increased levels of antioxidant defense in premenopausal women.

Item
http://www.wikidata.org/entity/Q36864179
description
2013 nî lūn-bûn
@nan
2013年の論文
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2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
2013年论文
@zh
2013年论文
@zh-cn
name
Self-report of fruit and veget ...... efense in premenopausal women.
@en
type
label
Self-report of fruit and veget ...... efense in premenopausal women.
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prefLabel
Self-report of fruit and veget ...... efense in premenopausal women.
@en
P1433
P1476
P2093
P2860
P304
P31
P356
P433
P478
P50
P577
P5875
P698
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P1433
P1476
Self-report of fruit and veget ...... efense in premenopausal women.
@en
P2093
P2860
P304
P31
P356
10.1016/J.JAND.2013.01.019
P433
P478
P50
P577
P5875
P698
P921
P932