Exposure to polycyclic aromatic hydrocarbons (PAHs), mutagenic aldehydes and particulate matter during pan frying of beefsteak.
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Heat and PAHs Emissions in Indoor Kitchen Air and Its Impact on Kidney Dysfunctions among Kitchen Workers in Lucknow, North IndiaNaphthalene biomarkers and relationship with hemoglobin and hematocrit in White, Black, and Hispanic adults: results from the 2003-2004 National Health and Nutrition Examination SurveyPolycyclic aromatic hydrocarbons in electrocautery smoke during peritonectomy procedures.Indoor air pollution and its association with poor lung function, microalbuminuria and variations in blood pressure among kitchen workers in India: a cross-sectional study.Inflammatory markers in blood and exhaled air after short-term exposure to cooking fumesSafety considerations for Health care Workers involved in Cytoreductive Surgery and Perioperative chemotherapy.Simulated restaurant cook exposure to emissions of PAHs, mutagenic aldehydes, and particles from frying bacon.Characterisation of Exposure to Ultrafine Particles from Surgical Smoke by Use of a Fast Mobility Particle Sizer.Real-Time Measurements and Characterization of Airborne Particulate Matter from a Primary Silicon Carbide Production Plant.Personal exposure to ultrafine particles from PVC welding and concrete work during tunnel rehabilitation.
P2860
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P2860
Exposure to polycyclic aromatic hydrocarbons (PAHs), mutagenic aldehydes and particulate matter during pan frying of beefsteak.
description
2010 nî lūn-bûn
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2010年の論文
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2010年学术文章
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2010年学术文章
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2010年学术文章
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name
Exposure to polycyclic aromati ...... uring pan frying of beefsteak.
@en
Exposure to polycyclic aromati ...... uring pan frying of beefsteak.
@nl
type
label
Exposure to polycyclic aromati ...... uring pan frying of beefsteak.
@en
Exposure to polycyclic aromati ...... uring pan frying of beefsteak.
@nl
prefLabel
Exposure to polycyclic aromati ...... uring pan frying of beefsteak.
@en
Exposure to polycyclic aromati ...... uring pan frying of beefsteak.
@nl
P2093
P921
P356
P1476
Exposure to polycyclic aromati ...... uring pan frying of beefsteak.
@en
P2093
Ann Kristin Sjaastad
Kristin Svendsen
Rikke Bramming Jørgensen
P304
P356
10.1136/OEM.2009.046144
P577
2010-02-17T00:00:00Z