Survey of molecular methods for the typing of wine yeast strains.
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Association of genotypes with infection types and antifungal susceptibilities in Candida albicans as revealed by recent molecular typing strategiesAroma Profile of Montepulciano d'Abruzzo Wine Fermented by Single and Co-culture Starters of Autochthonous Saccharomyces and Non-saccharomyces YeastsCharacterization of Saccharomyces cerevisiae strains isolated from must of grape grown in experimental vineyard.Application of Multi Locus Sequence Typing to the analysis of the biodiversity of indigenous Saccharomyces cerevisiae wine yeasts from Lebanon.Comparative genomics of wild type yeast strains unveils important genome diversityGenetic Polymorphism in Wine Yeasts: Mechanisms and Methods for Its DetectionEffects of grape marcs acidification treatment on the evolution of indigenous yeast populations during the production of grappa.Biodiversity of indigenous Saccharomyces populations from old wineries of south-eastern Sicily (Italy): preservation and economic potential.Genetic diversity and population structure of Saccharomyces cerevisiae strains isolated from different grape varieties and winemaking regions.Biogeographical characterization of Saccharomyces cerevisiae wine yeast by molecular methods.Wine yeast typing by MALDI-TOF MS.Molecular and Technological Characterization of Saccharomyces cerevisiae Strains Isolated from Natural Fermentation of Susumaniello Grape Must in Apulia, Southern ItalyAnalysis of the Saccharomyces cerevisiae pan-genome reveals a pool of copy number variants distributed in diverse yeast strains from differing industrial environments.Yeast Biodiversity from DOQ Priorat Uninoculated FermentationsImpact of Commercial Strain Use on Saccharomyces cerevisiae Population Structure and Dynamics in Pinot Noir Vineyards and Spontaneous Fermentations of a Canadian Winery.Association between Grape Yeast Communities and the Vineyard Ecosystems.Biochemical and molecular characterization of Saccharomyces cerevisiae strains obtained from sugar-cane juice fermentations and their impact in cachaça productionDetection and identification of microorganisms in wine: a review of molecular techniques.Carboxylic Acids Plasma Membrane Transporters in Saccharomyces cerevisiae.Biotechnological application of yeasts in food science: Starter cultures, probiotics and enzyme production.Isolation, identification and characterization of regional indigenous Saccharomyces cerevisiae strainsAn optimized procedure for the enological selection of non-Saccharomyces starter cultures.Surprisingly diverged populations of Saccharomyces cerevisiae in natural environments remote from human activity.Intrastrain genomic and phenotypic variability of the commercial Saccharomyces cerevisiae strain Zymaflore VL1 reveals microevolutionary adaptation to vineyard environments.Genomic and transcriptomic analysis of Saccharomyces cerevisiae isolates with focus in succinic acid production.Molecular analysis of red wine yeast diversity in the Ribera del Duero D.O. (Spain) area.A low-cost procedure for production of fresh autochthonous wine yeast.Functional characterization of individual- and mixed-Burgundian Saccharomyces cerevisiae isolates for fermentation of Pinot noir.Genotyping of Saccharomyces cerevisiae strains by interdelta sequence typing using automated microfluidics.Predominance of Saccharomyces uvarum during spontaneous alcoholic fermentation, for three consecutive years, in an Alsatian winery.Computational models reveal genotype-phenotype associations inSaccharomyces cerevisiae
P2860
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P2860
Survey of molecular methods for the typing of wine yeast strains.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
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2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
@yue
2004年學術文章
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2004年學術文章
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name
Survey of molecular methods for the typing of wine yeast strains.
@en
Survey of molecular methods for the typing of wine yeast strains.
@nl
type
label
Survey of molecular methods for the typing of wine yeast strains.
@en
Survey of molecular methods for the typing of wine yeast strains.
@nl
prefLabel
Survey of molecular methods for the typing of wine yeast strains.
@en
Survey of molecular methods for the typing of wine yeast strains.
@nl
P1476
Survey of molecular methods for the typing of wine yeast strains.
@en
P2093
Eva Valero
Sylvie Dequin
P356
10.1016/S0378-1097(03)00928-5
P577
2004-02-01T00:00:00Z