Emissions of volatile aldehydes from heated cooking oils

Emissions of volatile aldehydes from heated cooking oils

Item
http://www.wikidata.org/entity/Q55865861
Elevated levels of mercapturic acids of acrolein and crotonaldehyde in the urine of Chinese women in Singapore who regularly cook at homeThe changes in the volatile aldehydes formed during the deep-fat frying processA comparative study on the in vitro antioxidant activity of tocopherol and extracts from rosemary and Ferulago angulata on oil oxidation during deep frying of potato slices.Can rapeseed oil replace olive oil as part of a Mediterranean-style diet?Characterization of the variation of carbonyl compounds concentrations before, during, and after the renovation of an apartment at Niterói, Brazil.Reaction pathway mechanism of thermally induced isomerization of 9,12-linoleic acid triacylglycerol.Formation of potentially toxic carbonyls during oxidation of triolein in the presence of alimentary antioxidants.Coconut Products Improve Signs of Diet-Induced Metabolic Syndrome in Rats.Oxygenated VOCs, aqueous chemistry, and potential impacts on residential indoor air composition.Impact of consumption of repeatedly heated cooking oils on the incidence of various cancers- A critical review.Indoor air quality in a restaurant kitchen using margarine for deep-frying.Formation of secondary organic aerosols from gas-phase emissions of heated cooking oilsPotential Health Implications of the Consumption of Thermally-Oxidized Cooking Oils – a Review
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Emissions of volatile aldehydes from heated cooking oils

Item
http://www.wikidata.org/entity/Q55865861
description
im Mai 2010 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в травні 2010
@uk
name
Emissions of volatile aldehydes from heated cooking oils
@en
Emissions of volatile aldehydes from heated cooking oils
@nl
type
label
Emissions of volatile aldehydes from heated cooking oils
@en
Emissions of volatile aldehydes from heated cooking oils
@nl
prefLabel
Emissions of volatile aldehydes from heated cooking oils
@en
Emissions of volatile aldehydes from heated cooking oils
@nl
P1433
P1476
P2093
P304
P31
P356
P433
P478
P50
P577
P5875
P356
P1433
P1476
Emissions of volatile aldehydes from heated cooking oils
@en
P2093
P304
P31
P356
10.1016/J.FOODCHEM.2009.09.070
P433
P478
P50
P577
P5875