Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
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Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
description
im September 2018 veröffentlichter wissenschaftlicher Artikel
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scientific article published on 22 September 2018
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wetenschappelijk artikel
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наукова стаття, опублікована у вересні 2018
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name
Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
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Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
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type
label
Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
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Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
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prefLabel
Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
@en
Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
@nl
P2860
P921
P356
P1433
P1476
Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
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P2093
Eugenio Miguel
María Dolores Del Castillo
P2860
P356
10.3390/NU10101358
P407
P577
2018-09-22T00:00:00Z