Consumer preferences for fresh tomato at the European scale: a common segmentation on taste and firmness
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Consumer preferences for fresh tomato at the European scale: a common segmentation on taste and firmness
description
scientific article published on 01 November 2010
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name
Consumer preferences for fresh ...... entation on taste and firmness
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type
label
Consumer preferences for fresh ...... entation on taste and firmness
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Consumer preferences for fresh ...... entation on taste and firmness
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P2093
P1476
Consumer preferences for fresh ...... entation on taste and firmness
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P2093
Brigitte Navez
Chloé Friguet
Clément Coiret
Fiorella Sinesio
Monica Lee
Mélanie Lépicier
Nancy Holthuysen
Silvana Grandillo
P304
P356
10.1111/J.1750-3841.2010.01841.X
P577
2010-11-01T00:00:00Z