Grape polyphenols prevent fructose-induced oxidative stress and insulin resistance in first-degree relatives of type 2 diabetic patients
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Molecular Approaches to Genetically Improve the Accumulation of Health-Promoting Secondary Metabolites in Staple Crops-A Case Study: The Lipoxygenase-B1 Genes and Regulation of the Carotenoid Content in Pasta ProductsPolyphenols and Glycemic ControlActivation of the Liver X Receptor by Agonist TO901317 Improves Hepatic Insulin Resistance via Suppressing Reactive Oxygen Species and JNK PathwayEarly life exposure to fructose and offspring phenotype: implications for long term metabolic homeostasis.Fructose-Rich Diet Affects Mitochondrial DNA Damage and Repair in Rats.Neuroprotective effects of anthocyanin- and proanthocyanidin-rich extracts in cellular models of Parkinson׳s disease.Strawberry and cranberry polyphenols improve insulin sensitivity in insulin-resistant, non-diabetic adults: a parallel, double-blind, controlled and randomised clinical trial.Functional Foods for Health: The Interrelated Antioxidant and Anti-Inflammatory Role of Fruits, Vegetables, Herbs, Spices and Cocoa in Humans.HO-1 Upregulation Attenuates Adipocyte Dysfunction, Obesity, and Isoprostane Levels in Mice Fed High Fructose Diets.Cardiac H2S Generation Is Reduced in Ageing Diabetic MiceHealth effects of fructose and fructose-containing caloric sweeteners: where do we stand 10 years after the initial whistle blowings?Skeletal Muscle Insulin Resistance and Absence of Inflammation Characterize Insulin-Resistant Grade I Obese Women.Chardonnay Grape Seed Flour Ameliorates Hepatic Steatosis and Insulin Resistance via Altered Hepatic Gene Expression for Oxidative Stress, Inflammation, and Lipid and Ceramide Synthesis in Diet-Induced Obese MiceDo grape polyphenols improve metabolic syndrome components? A systematic review.Obesity-associated oxidative stress: strategies finalized to improve redox state.Uric acid and transforming growth factor in fructose-induced production of reactive oxygen species in skeletal muscleA review of recent evidence relating to sugars, insulin resistance and diabetes.Phytochemicals targeting genes relevant for type 2 diabetes.Grape seed proanthocyanidins and metformin act by different mechanisms to promote insulin signaling in rats fed high calorie diet.Dietary Polyphenols, Mediterranean Diet, Prediabetes, and Type 2 Diabetes: A Narrative Review of the Evidence.Red wine polyphenols do not improve obesity-associated insulin resistance: A randomized controlled trial.Effects of Grape Skin Extract on Age-Related Mitochondrial Dysfunction, Memory and Life Span in C57BL/6J Mice.Combination of nutritional polyphenols supplementation with exercise training counteracts insulin resistance and improves endurance in high-fat diet-induced obese rats.Environmental exposure to cadmium-a risk for health of the general population in industrialized countries and preventive strategies.A Mechanistic Review on Medicinal Plants Used for Diabetes Mellitus in Traditional Persian Medicine.α-Amyrin attenuates high fructose diet-induced metabolic syndrome in rats.Fructose overfeeding in first-degree relatives of type 2 diabetic patients impacts energy metabolism and mitochondrial functions in skeletal muscle.[Insulinoresistancy in Man: from mechanisms to nutritional interference].Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses.Excessive consumption of fructose causes cardiometabolic dysfunctions through oxidative stress and inflammation.No Additive Effects of Polyphenol Supplementation and Exercise Training on White Adiposity Determinants of High-Fat Diet-Induced Obese Insulin-Resistant Rats.Strategies to decrease oxidative stress biomarker levels in human medical conditions: A meta-analysis on 8-iso-prostaglandin F2α.
P2860
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P2860
Grape polyphenols prevent fructose-induced oxidative stress and insulin resistance in first-degree relatives of type 2 diabetic patients
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
2012年论文
@zh
2012年论文
@zh-cn
name
Grape polyphenols prevent fruc ...... es of type 2 diabetic patients
@en
type
label
Grape polyphenols prevent fruc ...... es of type 2 diabetic patients
@en
prefLabel
Grape polyphenols prevent fruc ...... es of type 2 diabetic patients
@en
P2093
P2860
P50
P356
P1433
P1476
Grape polyphenols prevent fruc ...... es of type 2 diabetic patients
@en
P2093
Anne-Marie Dupuy
Antoine Avignon
Ariane Sultan
Cedric Luyton
Christine Fedou
Christine Feillet-Coudray
Emilie Blond
Emmanuelle Meugnier
Jacques Mercier
Jean-Frédéric Brun
P2860
P304
P356
10.2337/DC12-1652
P407
P577
2012-12-28T00:00:00Z