Association between type of dietary fish and seafood intake and the risk of incident type 2 diabetes: the European prospective investigation of cancer (EPIC)-Norfolk cohort study.
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Emerging Evidence for the Importance of Dietary Protein Source on Glucoregulatory Markers and Type 2 Diabetes: Different Effects of Dairy, Meat, Fish, Egg, and Plant Protein FoodsNutritional epidemiology of type 2 diabetes and depressive symptomsFish consumption, dietary long-chain n-3 fatty acids, and risk of type 2 diabetes: systematic review and meta-analysis of prospective studiesStearidonic acid: is there a role in the prevention and management of type 2 diabetes mellitus?Association between omega-3 fatty acids consumption and the risk of type 2 diabetes: A meta-analysis of cohort studies.Association of arsenobetaine with beta-cell function assessed by homeostasis model assessment (HOMA) in nondiabetic Koreans: data from the fourth Korea National Health and Nutrition Examination Survey (KNHANES) 2008-2009Serum carbon and nitrogen stable isotopes as potential biomarkers of dietary intake and their relation with incident type 2 diabetes: the EPIC-Norfolk studyVegetarian diets and incidence of diabetes in the Adventist Health Study-2.Frequency of fish intake and diabetes among adult Indians.Plasma phospholipid EPA and DHA are divergently associated with overall mortality in newly diagnosed diabetic patients: results from a follow-up of the Nord-Trøndelag Health (HUNT) Study, Norway.Fish Consumption and Incidence of Diabetes: meta-analysis of data from 438,000 individuals in 12 independent prospective cohorts with an average 11-year follow-upType of vegetarian diet, obesity and diabetes in adult Indian populationPublic health concern behind the exposure to persistent organic pollutants and the risk of metabolic diseasesTaurine in morning spot urine for the useful assessment of dietary seafood intake in Japanese children and adolescentsInvestigation of the putative associations between dairy consumption and incidence of type 1 and type 2 diabetes.Fish consumption and its possible preventive role on the development and prevalence of metabolic syndrome - a systematic reviewMarine N-3 polyunsaturated fatty acids are inversely associated with risk of type 2 diabetes in Asians: a systematic review and meta-analysisVitamin D status in relation to glucose metabolism and type 2 diabetes in septuagenarians.Possible association of high urinary magnesium and taurine to creatinine ratios with metabolic syndrome risk reduction in Australian aboriginalsOmega-3 fatty acids and incident type 2 diabetes: the Singapore Chinese Health Study.Fish, shellfish, and long-chain n-3 fatty acid consumption and risk of incident type 2 diabetes in middle-aged Chinese men and womenCMPF does not associate with impaired glucose metabolism in individuals with features of metabolic syndromeAssociation of dietary pattern with biochemical blood profiles and bodyweight among adults with Type 2 diabetes mellitus in Tehran, Iran.Increased Dietary Intake of Saturated Fatty Acid Heptadecanoic Acid (C17:0) Associated with Decreasing Ferritin and Alleviated Metabolic Syndrome in Dolphins.Prevalence and risk factors for self-reported diabetes among adult men and women in India: findings from a national cross-sectional survey.Fish consumption, omega-3 fatty acids and risk of heart failure: a meta-analysis.Carbon and nitrogen isotopic ratios of urine and faeces as novel nutritional biomarkers of meat and fish intake.Seafood consumption and components for health.The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study.Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis.Fish and marine omega-3 polyunsatured Fatty Acid consumption and incidence of type 2 diabetes: a systematic review and meta-analysis.Blood-Based Indicators of Insulin Resistance and Metabolic Syndrome in Bottlenose Dolphins (Tursiops truncatus)Curcumin and long-chain Omega-3 polyunsaturated fatty acids for Prevention of type 2 Diabetes (COP-D): study protocol for a randomised controlled trial.Fish consumption and frying of fish in relation to type 2 diabetes incidence: a prospective cohort study of Swedish men.Compared with daily, weekly n-3 PUFA intake affects the incorporation of eicosapentaenoic acid and docosahexaenoic acid into platelets and mononuclear cells in humans.Lean Fish Consumption Is Associated with Beneficial Changes in the Metabolic Syndrome Components: A 13-Year Follow-Up Study from the Norwegian Tromsø Study.Association of fish and n-3 fatty acid intake with the risk of type 2 diabetes: a meta-analysis of prospective studies.Lipid-lowering therapies, glucose control and incident diabetes: evidence, mechanisms and clinical implications.Frequency of Food Consumption and Self-reported Diabetes among Adult Men and Women in India: A Large Scale Nationally Representative Cross-sectional Study.Animal protein intake is associated with higher-level functional capacity in elderly adults: the Ohasama study.
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Association between type of dietary fish and seafood intake and the risk of incident type 2 diabetes: the European prospective investigation of cancer (EPIC)-Norfolk cohort study.
description
article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 10 July 2009
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
Association between type of di ...... r (EPIC)-Norfolk cohort study.
@en
Association between type of di ...... ective investigation of cancer
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type
label
Association between type of di ...... r (EPIC)-Norfolk cohort study.
@en
Association between type of di ...... ective investigation of cancer
@nl
prefLabel
Association between type of di ...... r (EPIC)-Norfolk cohort study.
@en
Association between type of di ...... ective investigation of cancer
@nl
P2093
P2860
P50
P356
P1433
P1476
Association between type of di ...... r (EPIC)-Norfolk cohort study.
@en
P2093
Pinal S Patel
Sheila A Bingham
Stephen J Sharp
P2860
P304
P356
10.2337/DC09-0116
P407
P577
2009-07-10T00:00:00Z