Improved release and metabolism of flavonoids by steered fermentation processes: a review. - Wikidata - wikimedia - TriplyDB

Improved release and metabolism of flavonoids by steered fermentation processes: a review.

Improved release and metabolism of flavonoids by steered fermentation processes: a review.

http://www.wikidata.org/entity/Q38262941

about

Metabolomic Profiles of Aspergillus oryzae and Bacillus amyloliquefaciens During Rice Koji Fermentation.Addressing Facts and Gaps in the Phenolics Chemistry of Winery By-Products.Glucuronidated Flavonoids in Neurological Protection: Structural Analysis and Approaches for Chemical and Biological Synthesis.Enhancement of nutritional properties, and antioxidant and antihypertensive potential of black common bean seeds by optimizing the solid state bioconversion process.Effect of growth conditions on β-glucosidase production using Flourensia cernua leaves in a solid-state fungal bioprocess.Improvement of Animal Feed Additives of Ginkgo Leaves through Solid-state Fermentation using Aspergillus niger.Food Value and Safety Status of Raw (Unfermented) and Fermented Higher Basidiomycetes, (L) P. Karsten Bioactive Compound Fingerprint Analysis of Aged Raw Pu'er Tea and Young Ripened Pu'er Tea The use of fermented buckwheat to produce L-carnitine enriched oyster mushroom Characterization of quinoa (Chenopodium quinoa) fermented by Rhizopus oligosporus and its bioactive properties

P2860

Q38413369-A9A4194D-B50D-4BBA-A3E0-39678A5B798B Q39143318-6D51158C-B814-4F61-8885-87ECD44279DD Q48161759-CCC733D4-C2F7-493C-84C7-9CACCC5CD835 Q50955541-C1A1F9C1-A7E0-43EC-AFA6-ACB632F2D61D Q53516717-1AD9D849-62B3-48DB-9532-10421BD7ACC8 Q55111847-032C193D-8F1F-4700-BB58-C7EFCA2E7E1B Q58561475-8197065A-26C2-4412-A378-B522F6ADC6E0 Q58692392-D155EB26-BCE8-493B-AE02-514CDBC10C39 Q58701157-24059793-84A5-49C9-9174-C88356E59ACF Q58754836-0C01279C-A6F1-4392-A817-0D812EFB6158

P2860

Improved release and metabolism of flavonoids by steered fermentation processes: a review.

http://www.wikidata.org/entity/Q38262941

description

2014 nî lūn-bûn

@nan

2014年の論文

@ja

2014年学术文章

@wuu

2014年学术文章

@zh-cn

2014年学术文章

@zh-hans

2014年学术文章

@zh-my

2014年学术文章

@zh-sg

2014年學術文章

@yue

2014年學術文章

@zh

2014年學術文章

@zh-hant

name

Improved release and metabolis ...... mentation processes: a review.

@en

type

label

Improved release and metabolis ...... mentation processes: a review.

@en

prefLabel

Improved release and metabolis ...... mentation processes: a review.

@en

P1433

Q38262941-85CE3AEF-89F2-47E7-9F92-3B787E9F6229

P1476

Q38262941-E8F24A8B-8382-4669-8594-C831622C88EE

P2093

Q38262941-57423ED4-F049-462E-8030-02E2452CC777

Q38262941-7F22EF53-F4D8-4855-849D-F79DB6863AAF

Q38262941-EC122571-F7BC-4270-9783-D480F881FE6E

P2860

Q38262941-1252D1BD-EF9D-44D1-8EEE-FE18B8FE6DAE

Q38262941-15F01A44-B0BC-4CD0-B39F-D7A7B147FF67

Q38262941-1CA491B9-0803-4B99-AF72-D2E6923D14B6

Q38262941-1EC832B6-8CF2-4FD4-9884-645EC21F4FE5

Q38262941-286E3EBE-1828-4A43-B4E6-50C8E2B0DED5

Q38262941-29855887-E20C-440B-8427-63C51F09440D

Q38262941-2DC53C91-5274-4496-A828-99344823AA26

Q38262941-2EE8BFA3-18F8-476D-94BF-4F21EC1B69D1

Q38262941-34F9F348-F7DD-421E-AC83-1CD98E16149F

Q38262941-3837A5F8-9977-43C5-BC05-5FDF6A9C3A06

P304

Q38262941-82F561F4-8DE5-48B8-A5DD-4EF4CDBA5DF7

P31

Q38262941-548C0A30-2C19-43DB-898F-1BD69DE35CEA

P356

Q38262941-C84ABAD0-805A-4DE2-A347-B24785267969

P407

Q38262941-DB01710D-8385-4EE8-940D-A0C89B28CB05

P433

Q38262941-6933C1B7-0A91-4F2A-89DB-6F6E6DA89566

P478

Q38262941-A5BC1188-8873-465E-A96D-89BAF970E287

P50

Q38262941-98C59D63-A87E-45AF-B22A-634A9E8CBE12

P577

Q38262941-88AD0E15-AA97-4A32-879F-05AA7E01CF4A

P5875

Q38262941-3D158C83-7DCD-4C7E-AFE3-CAF089A610B6

P698

Q38262941-44C634FC-4B78-4277-BBC4-BA1792E5901C

P932

Q38262941-23DADAE4-6A04-4102-B897-3A83C89BC226

P356

P1433

International Journal of Molecular Sciences

P1476

Improved release and metabolis ...... mentation processes: a review.

@en

P2093

John Van Camp

http://www.w3.org/2001/XMLSchema#string

Katleen Raes

http://www.w3.org/2001/XMLSchema#string

Nguyen Thai Huynh

http://www.w3.org/2001/XMLSchema#string

P2860

Flavonol 2,4-dioxygenase from Aspergillus niger DSM 821, a type 2 CuII-containing glycoprotein.

Leuconostoc mesenteroides glucansucrase synthesis of flavonoid glucosides by acceptor reactions in aqueous-organic solvents.

Ultrasound-assisted extraction of phenolic compounds from Laurus nobilis L. and their antioxidant activity.

Bioavailability of the polyphenols: status and controversies

Metabolism of quercetin by Cunninghamella elegans ATCC 9245.

Enzymatic preparation of kaempferol from green tea seed and its antioxidant activity.

Penicillium brasilianum as an enzyme factory; the essential role of feruloyl esterases for the hydrolysis of the plant cell wall.

Efficient bioconversion of quercetin into a novel glycoside by Streptomyces rimosus subsp. rimosus ATCC 10970

Microbial and enzymatic transformations of flavonoids.

Bioactive phenolic compounds: production and extraction by solid-state fermentation. A review.

P304

19369-19388

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.3390/IJMS151119369

http://www.w3.org/2001/XMLSchema#string

P407

P433

11

http://www.w3.org/2001/XMLSchema#string

P478

15

http://www.w3.org/2001/XMLSchema#string

P50

P577

2014-10-24T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P5875

268984643

http://www.w3.org/2001/XMLSchema#string

P698

25347275

http://www.w3.org/2001/XMLSchema#string

P932

4264116

http://www.w3.org/2001/XMLSchema#string