Development of a multiplex real-time PCR assay with an internal amplification control for the detection of total and pathogenic Vibrio parahaemolyticus bacteria in oysters
about
Genotyping bacterial and fungal pathogens using sequence variation in the gene for the CCA-adding enzymeImpact of Hurricane Irene on Vibrio vulnificus and Vibrio parahaemolyticus concentrations in surface water, sediment, and cultured oysters in the Chesapeake Bay, MD, USADevelopment of a rapid real-time PCR method as a tool to quantify viable Photobacterium phosphoreum bacteria in salmon (Salmo salar) steaks.Biochemical, serological, and virulence characterization of clinical and oyster Vibrio parahaemolyticus isolates.An extensive investigation into the prevalence and the genetic and serological diversity of toxigenic Vibrio parahaemolyticus in Italian marine coastal waters.Isolation of pandemic Vibrio parahaemolyticus from UK water and shellfish produce.Relationships between environmental factors and pathogenic Vibrios in the Northern Gulf of MexicoSurface immuno-functionalisation for the capture and detection of Vibrio species in the marine environment: a new management tool for industrial facilities.Climate influence on Vibrio and associated human diseases during the past half-century in the coastal North AtlanticDevelopment of a loop-mediated isothermal amplification assay for sensitive and rapid detection of Vibrio parahaemolyticusDevelopment of a toxR-based loop-mediated isothermal amplification assay for detecting Vibrio parahaemolyticus.The Effects of Storage Temperature on the Growth of Vibrio parahaemolyticus and Organoleptic Properties in Oysters.Bacterial and viral pathogens in live oysters: 2007 United States market survey.Diversity of Vibrio spp. isolated at ambient environmental temperature in the Eastern English Channel as determined by pyrH sequencing.Vibrio parahaemolyticus: a review on the pathogenesis, prevalence, and advance molecular identification techniquesAntimicrobial susceptibility of Vibrio vulnificus and Vibrio parahaemolyticus recovered from recreational and commercial areas of Chesapeake Bay and Maryland Coastal Bays.The pathogenesis, detection, and prevention of Vibrio parahaemolyticus.Multipurpose assessment for the quantification of Vibrio spp. and total bacteria in fish and seawater using multiplex real-time polymerase chain reaction.Predictive models for the effect of storage temperature on Vibrio parahaemolyticus viability and counts of total viable bacteria in Pacific oysters (Crassostrea gigas).Temporal and Spatial Variation in the Abundance of Total and Pathogenic Vibrio parahaemolyticus in Shellfish in China.Interaction of Vibrio spp. with the Inner Surface of the Digestive Tract of Penaeus monodon.Multiplex PCR for detection of the Vibrio genus and five pathogenic Vibrio species with primer sets designed using comparative genomicsVibrio parahaemolyticus in Rhode Island coastal ponds and the estuarine environment of narragansett bay.Pathogenic Enteric Viruses and Microbial Indicators during Secondary Treatment of Municipal Wastewater.Ecology of Vibrio parahaemolyticus and Vibrio vulnificus in the coastal and estuarine waters of Louisiana, Maryland, Mississippi, and Washington (United States).Variability of total and pathogenic Vibrio parahaemolyticus densities in northern Gulf of Mexico water and oysters.A Nonautochthonous U.S. Strain of Vibrio parahaemolyticus Isolated from Chesapeake Bay Oysters Caused the Outbreak in Maryland in 2010.Effects of Intertidal Harvest Practices on Levels of Vibrio parahaemolyticus and Vibrio vulnificus Bacteria in OystersMultiplex Real-time Polymerase Chain Reaction Assays for Simultaneous Detection of Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio vulnificus.Influence of environmental gradients on the abundance and distribution of Mycobacterium spp. in a coastal lagoon estuary.Genes similar to the Vibrio parahaemolyticus virulence-related genes tdh, tlh, and vscC2 occur in other vibrionaceae species isolated from a pristine estuary.A two-tube multiplex reverse transcription PCR assay for simultaneous detection of viral and bacterial pathogens of infectious diarrheaResponse to questions posed by the food safety and inspection service regarding determination of the most appropriate technologies for the food safety and inspection service to adopt in performing routine and baseline microbiological analyses.Impact of seafood regulations for Vibrio parahaemolyticus infection and verification by analyses of seafood contamination and infection.Development of a real time PCR assay for rapid detection of Vibrio parahaemolyticus from seafood.Environmental determinants of Vibrio parahaemolyticus in the Chesapeake Bay.Water column dynamics of Vibrio in relation to phytoplankton community composition and environmental conditions in a tropical coastal area.Establishment and Validation of RNA-Based Predictive Models for Understanding Survival of Vibrio parahaemolyticus in Oysters Stored at Low Temperatures.Modeling and forecasting the distribution of Vibrio vulnificus in Chesapeake Bay.Defining the niche of Vibrio parahaemolyticus during pre- and post-monsoon seasons in the coastal Arabian Sea.
P2860
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P2860
Development of a multiplex real-time PCR assay with an internal amplification control for the detection of total and pathogenic Vibrio parahaemolyticus bacteria in oysters
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年学术文章
@wuu
2007年学术文章
@zh-cn
2007年学术文章
@zh-hans
2007年学术文章
@zh-my
2007年学术文章
@zh-sg
2007年學術文章
@yue
2007年學術文章
@zh
2007年學術文章
@zh-hant
name
Development of a multiplex rea ...... emolyticus bacteria in oysters
@en
type
label
Development of a multiplex rea ...... emolyticus bacteria in oysters
@en
prefLabel
Development of a multiplex rea ...... emolyticus bacteria in oysters
@en
P2093
P2860
P356
P1476
Development of a multiplex rea ...... emolyticus bacteria in oysters
@en
P2093
Angelo DePaola
George M Blackstone
Jessica L Nordstrom
Michael C L Vickery
Shelley L Murray
P2860
P304
P356
10.1128/AEM.00460-07
P407
P577
2007-07-20T00:00:00Z