The Viability of Lactobacillus rhamnosus GG and Lactobacillus acidophilus NCFM Following Double Encapsulation in Alginate and Maltodextrin
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The Viability of Lactobacillus rhamnosus GG and Lactobacillus acidophilus NCFM Following Double Encapsulation in Alginate and Maltodextrin
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im Juli 2012 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в липні 2012
@uk
name
The Viability of Lactobacillus ...... n in Alginate and Maltodextrin
@en
The Viability of Lactobacillus ...... n in Alginate and Maltodextrin
@nl
type
label
The Viability of Lactobacillus ...... n in Alginate and Maltodextrin
@en
The Viability of Lactobacillus ...... n in Alginate and Maltodextrin
@nl
prefLabel
The Viability of Lactobacillus ...... n in Alginate and Maltodextrin
@en
The Viability of Lactobacillus ...... n in Alginate and Maltodextrin
@nl
P2093
P2860
P1476
The Viability of Lactobacillus ...... n in Alginate and Maltodextrin
@en
P2093
Allan Coombes
Asma Sohail
Bhesh Bhandari
Mark S. Turner
P2860
P2888
P304
P356
10.1007/S11947-012-0938-Y
P577
2012-07-25T00:00:00Z