Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
about
Vaginal lactobacillus flora of healthy Swedish womenMicrobial food cultures--opinion of the Senate Commission on Food Safety (SKLM) of the German Research Foundation (DFG).Fermentative production of lactic acid from biomass: an overview on process developments and future perspectives.The microbiology of malting and brewing.Comparative characterization of complete and truncated forms of Lactobacillus amylovorus alpha-amylase and role of the C-terminal direct repeats in raw-starch binding.Microbiological characterization of wet wheat distillers' grain, with focus on isolation of lactobacilli with potential as probiotics.Description of a French natural wheat sourdough over 10 consecutive days focussing on the lactobacilli present in the microbiota.Identification of lactic acid bacteria in the feces of dairy cows fed whole crop maize silage to assess the survival of silage bacteria in the gut.Genetic diversity of vaginal lactobacilli from women in different countries based on 16S rRNA gene sequences.The genus LactobacillusEffects of Dietary Fibre from the Traditional Indonesian Food, Green Cincau ( Merr.) on Preneoplastic Lesions and Short Chain Fatty Acid Production in an Azoxymethane Rat Model of Colon Cancer
P2860
Q28216430-2A358011-B8B7-4EC3-8766-B04072C64E64Q33829748-19297D88-A9D8-4CAB-9D61-4ED6DD623B9FQ36709035-D3844159-1F01-4086-9CE9-C1DFE50CCE8FQ36890373-324BD56B-B997-4CB6-BB5A-C33435B403C4Q39486555-250A34CC-6DC2-4CD8-8EA6-37C340DC5925Q40672698-703D2389-2C07-41F0-9863-11272FDC7A45Q46128263-500717F1-6981-41C8-A4AB-26EADFB8BDA4Q46310319-6A5E724A-A29D-41A3-9600-6AC8A9B46FA3Q48315971-106B65E5-5D88-4AAE-8ECB-01F55E443C46Q57265506-0DC49F41-823C-4489-AA45-E05284EE0AD7Q58778968-44F6B4F8-AF4A-4908-8922-78CAD7E5CF48
P2860
Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
description
1998 nî lūn-bûn
@nan
1998 թուականի Օգոստոսին հրատարակուած գիտական յօդուած
@hyw
1998 թվականի օգոստոսին հրատարակված գիտական հոդված
@hy
1998年の論文
@ja
1998年論文
@yue
1998年論文
@zh-hant
1998年論文
@zh-hk
1998年論文
@zh-mo
1998年論文
@zh-tw
1998年论文
@wuu
name
Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
@ast
Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
@en
type
label
Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
@ast
Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
@en
prefLabel
Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
@ast
Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
@en
P2093
P1476
Lactobacillus amylolyticus sp. nov., isolated from beer malt and beer wort.
@en
P2093
P304
P356
10.1016/S0723-2020(98)80045-3
P577
1998-08-01T00:00:00Z