Effect of turbulent-flow pasteurization on survival of Mycobacterium avium subsp. paratuberculosis added to raw milk.
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Detection of Mycobacterium avium subspecies paratuberculosis specific IS900 insertion sequences in bulk-tank milk samples obtained from different regions throughout SwitzerlandDevelopment of improved method for isolation of Mycobacterium avium subsp. paratuberculosis from bulk tank milk: effect of age of milk, centrifugation, and decontamination.Efficacy of various pasteurization time-temperature conditions in combination with homogenization on inactivation of Mycobacterium avium subsp. paratuberculosis in milk.Inactivation of Mycobacterium avium subsp. paratuberculosis in cow's milk by means of high hydrostatic pressure at mild temperatures.Thermal Inactivation of Mycobacterium avium subsp. paratuberculosis in Artificially Contaminated Milk by Direct Steam Injection.Persistence of Mycobacterium paratuberculosis during manufacture and ripening of cheddar cheese.Growth of Mycobacterium avium subsp. paratuberculosis, Escherichia coli, and Salmonella Enteritidis during Preparation and Storage of Yogurt.Contamination of food products with Mycobacterium avium paratuberculosis: a systematic review.Assessment of food as a source of exposure to Mycobacterium avium subspecies paratuberculosis (MAP).Current perspectives on Mycobacterium avium subsp. paratuberculosis, Johne's disease, and Crohn's disease: a review.Mycobacterium avium subsp. paratuberculosis in dairy products, meat, and drinking water.A commentary on current perspectives on Mycobacterium avium subsp. paratuberculosis, Johne's disease and Crohn's disease: a review by Over et al. (2011).Thermal pasteurization of ready-to-eat foods and vegetables: Critical factors for process design and effects on quality.Rapid assessment of the viability of Mycobacterium avium subsp. paratuberculosis cells after heat treatment, using an optimized phage amplification assayPredictive modeling for hot water inactivation of planktonic and biofilm-associated Sphingomonas parapaucimobilis to support hot water sanitization programs.Variation in resistance of Mycobacterium paratuberculosis to acid environments as a function of culture medium.Effect of chemical decontamination and refrigerated storage on the isolation of Mycobacterium avium subsp. paratuberculosis from heat-treated milk.Johne's disease in New Zealand: the past, present and a glimpse into the future.Heat inactivation of Mycobacterium avium subsp. paratuberculosis in milk.Effective heat inactivation of Mycobacterium avium subsp. paratuberculosis in raw milk contaminated with naturally infected feces.Diversity assessment of heat resistance of Listeria monocytogenes strains in a continuous-flow heating system.Modeling the occurrence of Mycobacterium avium subsp. paratuberculosis in bulk raw milk and the impact of management options for exposure mitigation.Feeding untreated and pasteurized waste milk and bulk milk to calves: effects on calf performance, health status and antibiotic resistance of faecal bacteria.Efficacy of Pasteurization Conditions for the Inactivation of Mycobacterium avium subsp. paratuberculosis in MilkSurvival of Mycobacterium avium ssp. paratuberculosis in yoghurt and in commercial fermented milk products containing probiotic cultures
P2860
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P2860
Effect of turbulent-flow pasteurization on survival of Mycobacterium avium subsp. paratuberculosis added to raw milk.
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2001 nî lūn-bûn
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2001 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
2001 թվականի սեպտեմբերին հրատարակված գիտական հոդված
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2001年の論文
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2001年学术文章
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2001年学术文章
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2001年学术文章
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2001年学术文章
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2001年学术文章
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2001年學術文章
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name
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@ast
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@en
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@nl
type
label
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@ast
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@en
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@nl
prefLabel
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@ast
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@en
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@nl
P2093
P2860
P1476
Effect of turbulent-flow paste ...... uberculosis added to raw milk.
@en
P2093
Cavaignac S
Crawford RA
de Lisle GW
P2860
P304
P356
10.1128/AEM.67.9.3964-3969.2001
P407
P577
2001-09-01T00:00:00Z