A prospective study of dietary fiber intake and risk of cardiovascular disease among women.
about
Dietary fibre for the primary prevention of cardiovascular diseaseDietary fibre for the primary prevention of cardiovascular diseaseDietary fibre intake and risk of cardiovascular disease: systematic review and meta-analysisMajor types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studiesThe low-carbohydrate diet and cardiovascular risk factors: evidence from epidemiologic studiesEffects of exercise and diet on chronic diseaseDietary lignans: physiology and potential for cardiovascular disease risk reduction.Pistachio nuts: composition and potential health benefits.Association between dietary fiber and serum C-reactive proteinFunctional foods and nutraceuticals in the primary prevention of cardiovascular diseases.Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional studyLow carbohydrate diet from plant or animal sources and mortality among myocardial infarction survivors.Marine bioactives as functional food ingredients: potential to reduce the incidence of chronic diseasesDietary compliance, dietary supplementation and traditional remedy usage of type 2 diabetic patients with and without cardiovascular disease.Rye, lignans and human health.Dietary fiber effects in chronic kidney disease: a systematic review and meta-analysis of controlled feeding trials.AGING OF THE SUBVENTRICULAR ZONE NEURAL STEM CELL NICHE.Dietary fibers and cardiometabolic diseases.Whole grain intake, incident hip fracture and presumed frailty in the Iowa Women's Health Study.Cost-Effectiveness of a New Nordic Diet as a Strategy for Health Promotion.Impact of increasing fruit and vegetables and flavonoid intake on the human gut microbiota.Nutraceutical therapies for atherosclerosis.A high legume low glycemic index diet improves serum lipid profiles in men.Cereal grains and legumes in the prevention of coronary heart disease and stroke: a review of the literature.Effect of psyllium fiber supplementation on C-reactive protein: the trial to reduce inflammatory markers (TRIM).Association between dietary fiber and markers of systemic inflammation in the Women's Health Initiative Observational Study.Vitamins and cardiovascular disease.Ecologic correlations of selected food groups with disease incidence and mortality in Switzerland.Cardiovascular disease in older women: a challenge in diagnosis and treatment.A Prospective Study of Different Types of Dietary Fiber and Risk of Cardiovascular Disease: Tehran Lipid and Glucose Study.Dietary fiber intake and mortality among survivors of myocardial infarction: prospective cohort study.Consumption of industrial and ruminant trans fatty acids and risk of coronary heart disease: a systematic review and meta-analysis of cohort studies.Dietary roles of non-starch polysaccharides in human nutrition: a review.Cardiovascular benefits of dietary fiber.Germinated brown rice and its role in human health.Fiber consumption and all-cause, cardiovascular, and cancer mortalities: a systematic review and meta-analysis of cohort studies.Prebiotics and the health benefits of fiber: current regulatory status, future research, and goals.Cereal fiber and coronary heart disease: a comparison of modeling approaches for repeated dietary measurements, intermediate outcomes, and long follow-up.Intake of legumes and the risk of cardiovascular disease: frailty modeling of a prospective cohort study in the Iranian middle-aged and older population.A controlled study of consumption of beta-glucan-enriched soups for 2 months by type 2 diabetic free-living subjects.
P2860
Q24186550-1CE9D420-C2A5-43A0-AFC7-2ABA92CF7750Q24186968-18CF62C3-DE8E-4347-A1CF-B1D5BC4EA8E2Q24615410-7A963A19-AACA-4E77-B2DF-314240D47F59Q24650924-2D2BDC28-67BF-4A40-A86C-FA91634E85A2Q26823338-B1115284-D7F9-486A-A593-82FD10FADEFCQ28297798-3A3A8290-1CE0-4069-B51E-F402564A2216Q34140938-516D2F82-52BC-4DE8-A447-051C03F1251CQ34264343-27827819-DA40-46D8-82E8-17C3169D52A8Q34589796-AC1734E0-8DD5-4D01-8704-4D6BBD921A86Q34638162-8450685E-4BD6-4825-9CB1-FB3AD00D2BB2Q35011278-6DA4ED27-0C30-44D1-A100-F9339AB23BC7Q35070725-572723CB-D52F-4CF5-BB73-39F5B9A45D9AQ35091730-A467AA1B-F91B-4574-8F5F-7E6AC7DD7441Q35112150-9166A511-05D4-4239-8F8F-213F80050368Q35128398-206C9D94-3772-4CD7-8DAC-518AE3F29E15Q35411236-74FE1F1F-41E8-48D4-93EA-1AB49C5FC829Q35588124-8F7BA266-873E-434F-9666-3A678F700AABQ35795747-7EFD9B1B-F547-4061-BE37-5A027C755DA4Q35853936-26AADE05-16AE-4D23-99BD-06C8ECEC1001Q35890859-FA519B48-2814-46EB-B2A5-59A884D454C2Q35891840-5A9C98F6-92C6-44E4-BC67-8ADE118B173CQ36068816-47C1DBF4-3301-47B0-99C4-ABD305E0211AQ36289272-E8B7C799-5045-4AC5-92B4-FBDF3B745CD0Q36467096-58B4EB50-5635-4BDC-8898-CDBA8C2C3908Q36495408-156EFB13-2347-4585-A8B7-8EE29F3D2E20Q37016839-3AA52BF4-7CAD-4EFD-B75A-837BEFC925FAQ37282850-21A7992D-9D04-40BB-BC61-A0DA37ABACABQ37326039-466AF08A-0525-42ED-9585-CB7CC63569FDQ37346122-81FDA984-4C6B-48C9-B9B5-91FE4B8D2CCBQ37463204-43299482-7E04-451B-B83F-A11BB0F400F0Q37732587-55C78FF9-361E-4901-9B1F-98D3FD16A5F9Q37856196-E46012AF-79F4-410E-83E9-F69FA56F05A7Q38022684-784CBB7A-42DC-404F-A9D0-9273C6FDC103Q38032799-65E1086D-4C25-45B1-B6B5-B5D90F08EC53Q38079843-AA719841-841F-4009-92E5-66530C454A68Q38266433-1094712B-F729-490B-AA77-88F67E2B9182Q39635420-A8E010A6-753E-4C4D-BC5A-C3025C60A97AQ39691734-3D4490D7-9106-47C8-95FE-9932FF7AD69CQ40513296-C3D2AF85-DA1A-4059-BC8E-C85C1F7F396CQ43271314-77B66BBC-B90D-4DBA-BDAC-89F80E61AFDC
P2860
A prospective study of dietary fiber intake and risk of cardiovascular disease among women.
description
2002 nî lūn-bûn
@nan
2002 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2002 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2002年の論文
@ja
2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
name
A prospective study of dietary ...... ovascular disease among women.
@ast
A prospective study of dietary ...... ovascular disease among women.
@en
A prospective study of dietary ...... ovascular disease among women.
@nl
type
label
A prospective study of dietary ...... ovascular disease among women.
@ast
A prospective study of dietary ...... ovascular disease among women.
@en
A prospective study of dietary ...... ovascular disease among women.
@nl
prefLabel
A prospective study of dietary ...... ovascular disease among women.
@ast
A prospective study of dietary ...... ovascular disease among women.
@en
A prospective study of dietary ...... ovascular disease among women.
@nl
P2093
P50
P1476
A prospective study of dietary ...... ovascular disease among women.
@en
P2093
Howard D Sesso
JoAnn E Manson
P356
10.1016/S0735-1097(01)01695-3
P407
P577
2002-01-01T00:00:00Z