Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
about
Brain foods: the effects of nutrients on brain functionSarcopenia and the analysis of body composition.Açai palm fruit (Euterpe oleracea Mart.) pulp improves survival of flies on a high fat dietCranberry interacts with dietary macronutrients to promote healthy aging in Drosophila.Nectarine promotes longevity in Drosophila melanogasterThe acute and sub-chronic effects of cocoa flavanols on mood, cognitive and cardiovascular health in young healthy adults: a randomized, controlled trial.Prolongevity effects of a botanical with oregano and cranberry extracts in Mexican fruit flies: examining interactions of diet restriction and agePomegranate supplementation improves affective and motor behavior in mice after radiation exposure.A botanical containing freeze dried açai pulp promotes healthy aging and reduces oxidative damage in sod1 knockdown fliesFlavanols, mild cognitive impairment, and Alzheimer's dementia.Dietary protection against free radicals: a case for multiple testing to establish structure-activity relationships for antioxidant potential of anthocyanic plant speciesFlavonoids and cognitive function: a review of human randomized controlled trial studies and recommendations for future studiesBeyond antioxidants: the cellular and molecular interactions of flavonoids and how these underpin their actions on the brain.The impact of fruit flavonoids on memory and cognition.Updated knowledge about polyphenols: functions, bioavailability, metabolism, and health.Dietary intake of natural antioxidants: vitamins and polyphenols.Motivations for Botanical Use by Socioeconomically Diverse, Urban Adults: Does Evidence Support Motivation?Neuroprotective effects of white tea against oxidative stress-induced toxicity in striatal cells.Biotransformed blueberry juice protects neurons from hydrogen peroxide-induced oxidative stress and mitogen-activated protein kinase pathway alterations.Flavonoids and brain health: multiple effects underpinned by common mechanisms.Dose-dependent effects of walnuts on motor and cognitive function in aged rats.Context- and dose-dependent modulatory effects of naringenin on survival and development of Drosophila melanogaster.Cognitive performance among the elderly in relation to the intake of plant foods. The Hordaland Health Study.Dietary polyphenols enhance optogenetic recall of fear memory in hippocampal dentate gyrus granule neuron subpopulations
P2860
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P2860
Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
2007年论文
@zh
2007年论文
@zh-cn
name
Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
@ast
Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
@en
type
label
Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
@ast
Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
@en
prefLabel
Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
@ast
Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
@en
P2093
P2860
P356
P1476
Fruit polyphenols and their effects on neuronal signaling and behavior in senescence.
@en
P2093
Barbara Shukitt-Hale
Francis C Lau
James A Joseph
P2860
P304
P356
10.1196/ANNALS.1395.052
P407
P577
2007-04-01T00:00:00Z