Trends in trans fatty acids reformulations of US supermarket and brand-name foods from 2007 through 2011.

Trends in trans fatty acids reformulations of US supermarket and brand-name foods from 2007 through 2011.

Item
http://www.wikidata.org/entity/Q36896677
An evaluation of the effects of the Australian Food and Health Dialogue targets on the sodium content of bread, breakfast cereals and processed meatsTrends in fatty acid intake of adults in the Minneapolis-St Paul, MN Metropolitan Area, 1980-1982 through 2007-2009.Changes in mean intake of fatty acids and intake of saturated and trans fats from potatoes: NHANES 2005-2006, 2007-2008, and 2009-2010Quantifying the Socio-Economic Benefits of Reducing Industrial Dietary Trans Fats: Modelling Study.Potential of trans fats policies to reduce socioeconomic inequalities in mortality from coronary heart disease in England: cost effectiveness modelling study.A systematic review of high-oleic vegetable oil substitutions for other fats and oils on cardiovascular disease risk factors: implications for novel high-oleic soybean oils.Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease.Fat composition of vegetable oil spreads and margarines in the USA in 2013: a national marketplace analysis.Dietary trans fatty acids and cardiovascular disease risk: past and present.Industrial Trans Fatty Acid and Serum Cholesterol: The Allowable Dietary Level.Trends in serum lipids among 5th grade CARDIAC participants, 2002-2012.Development of a food composition database to monitor changes in packaged foods and beverages.Whole Grain Consumption and Risk of Ischemic Stroke: Results From 2 Prospective Cohort Studies.Public health policies to encourage healthy eating habits: recent perspectives.Cost-effectiveness analysis of eliminating industrial and all trans fats in England and Wales: modelling study.
P2860

Trends in trans fatty acids reformulations of US supermarket and brand-name foods from 2007 through 2011.

Item
http://www.wikidata.org/entity/Q36896677
description
2013 nî lūn-bûn
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2013年の論文
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2013年論文
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2013年論文
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2013年論文
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2013年論文
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2013年論文
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2013年论文
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2013年论文
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name
Trends in trans fatty acids re ...... foods from 2007 through 2011.
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type
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Trends in trans fatty acids re ...... foods from 2007 through 2011.
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Trends in trans fatty acids re ...... foods from 2007 through 2011.
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Trends in trans fatty acids re ...... foods from 2007 through 2011.
@en
P2093
P2860
P304
P31
P356
P478
P50
P577
P5875
P698
P921
P932