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Emerging Evidence for the Importance of Dietary Protein Source on Glucoregulatory Markers and Type 2 Diabetes: Different Effects of Dairy, Meat, Fish, Egg, and Plant Protein FoodsBioactive Egg Components and InflammationAlgal Proteins: Extraction, Application, and Challenges Concerning Production.Beyond the Cholesterol-Lowering Effect of Soy Protein: A Review of the Effects of Dietary Soy and Its Constituents on Risk Factors for Cardiovascular DiseaseWhey protein reduces early life weight gain in mice fed a high-fat dietTexture Softening of Beef and Chicken by Enzyme Injection Process.Protein timing and its effects on muscular hypertrophy and strength in individuals engaged in weight-training.Dietary whey protein decreases food intake and body fat in rats.Health-Related Aspects of Milk Proteins.Improvement of gamete quality by stimulating and feeding the endogenous antioxidant system: mechanisms, clinical results, insights on gene-environment interactions and the role of diet.Appetite control and gastrointestinal hormonal behavior (CCK, GLP-1, PYY 1-36) following low doses of a whey protein-rich nutraceutic.Evaluation of bovine beta casein polymorphism in two dairy farms located in northern Italy.Soy, Soy Foods and Their Role in Vegetarian Diets.Chronic dietary supplementation with soy protein improves muscle function in rats.Effect of drying process assisted by high-pressure impregnation on protein quality and digestibility in red abalone (Haliotis rufescens).Research- and Practice-Based Nutrition Education and Cooking Workshops in Pediatric Oncology: Protocol for Implementation and Development of Curriculum.Heating Has No Effect on the Net Protein Utilisation from Egg Whites in Rats.Impacts of supplementing growing rabbit diets with whey powder and citric acid on growth performance, nutrient digestibility, meat and bone analysis, and gut health.Of Meat and Men: Sex Differences in Implicit and Explicit Attitudes Toward Meat.Protein and the Adaptive Response With Endurance Training: Wishful Thinking or a Competitive Edge?Bioavailability and Safety of Nutrients from the Microalgae and in C57BL/6 MiceBovine milk derived skimmed milk powder and whey protein concentrate modulates shedding in the mouse intestinal tract
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P2860
description
article científic
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article scientifique
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articolo scientifico
@it
artigo científico
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bilimsel makale
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scientific article published on September 2004
@en
vedecký článok
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vetenskaplig artikel
@sv
videnskabelig artikel
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vědecký článek
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name
Protein - Which is Best?
@en
Protein - Which is Best?
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type
label
Protein - Which is Best?
@en
Protein - Which is Best?
@nl
prefLabel
Protein - Which is Best?
@en
Protein - Which is Best?
@nl
P2860
P1476
Protein - Which is Best?
@en
P2093
Jay R Hoffman
Michael J Falvo
P2860
P304
P577
2004-09-01T00:00:00Z