Salmonella in the pork production chain and its impact on human health in the European Union.
about
Evaluation of the broad-spectrum lytic capability of bacteriophage cocktails against various Salmonella serovars and their effects on weaned pigs infected with Salmonella Typhimurium.Phylogenetic Characterization of Salmonella enterica Serovar Typhimurium and Its Monophasic Variant Isolated from Food Animals in Japan Revealed Replacement of Major Epidemic Clones in the Last 4 Decades
P2860
Salmonella in the pork production chain and its impact on human health in the European Union.
description
2017 nî lūn-bûn
@nan
2017年の論文
@ja
2017年論文
@yue
2017年論文
@zh-hant
2017年論文
@zh-hk
2017年論文
@zh-mo
2017年論文
@zh-tw
2017年论文
@wuu
2017年论文
@zh
2017年论文
@zh-cn
name
Salmonella in the pork product ...... health in the European Union.
@en
Salmonella in the pork product ...... health in the European Union.
@nl
type
label
Salmonella in the pork product ...... health in the European Union.
@en
Salmonella in the pork product ...... health in the European Union.
@nl
prefLabel
Salmonella in the pork product ...... health in the European Union.
@en
Salmonella in the pork product ...... health in the European Union.
@nl
P2860
P1476
Salmonella in the pork product ...... health in the European Union.
@en
P2093
P2860
P304
P356
10.1017/S095026881700036X
P50
P577
2017-02-28T00:00:00Z