Functional food science and gastrointestinal physiology and function. - Wikidata - awgldk - TriplyDB

Functional food science and gastrointestinal physiology and function.

Functional food science and gastrointestinal physiology and function.

http://www.wikidata.org/entity/Q54113158

about

Probiotics for non-alcoholic fatty liver disease and/or steatohepatitis Gut microbiota: next frontier in understanding human health and development of biotherapeutics The gut microbiota and human health with an emphasis on the use of microencapsulated bacterial cells The genomics of probiotic intestinal microorganisms Allergic diseases among children: nutritional prevention and intervention Therapeutic Application of Synbiotics, a Fusion of Probiotics and Prebiotics, and Biogenics as a New Concept for Oral Candida Infections: A Mini Review Emergent Sources of Prebiotics: Seaweeds and Microalgae Effects of diet on gut microbiota profile and the implications for health and disease Health benefits of probiotics: a review Nutritional advantages of oats and opportunities for its processing as value added foods - a review Probiotics in the management of atopic eczema The potential of resistant starch as a prebiotic Fecal microbiota transplantation and emerging applications Should yoghurt cultures be considered probiotic?Thymoquinone inhibits murine leukemia WEHI-3 cells in vivo and in vitro MyD88 associated ROS generation is crucial for Lactobacillus induced IL-12 production in macrophage In vitro and in vivo evaluation of the prebiotic effect of raw and roasted almonds (Prunus amygdalus)Environmentally-acquired bacteria influence microbial diversity and natural innate immune responses at gut surfaces.A meta-analysis of probiotic efficacy for gastrointestinal diseases Effect of dietary honey on intestinal microflora and toxicity of mycotoxins in mice.Predominant role of host genetics in controlling the composition of gut microbiota.Intestinal alkaline phosphatase promotes gut bacterial growth by reducing the concentration of luminal nucleotide triphosphates Use of sodium butyrate as an alternative to dietary fiber: effects on the embryonic development and anti-oxidative capacity of rats.Autoimmunity and the gut New aspects of probiotics--a novel approach in the management of food allergy.Structure- and context-based analysis of the GxGYxYP family reveals a new putative class of glycoside hydrolase Survival and therapeutic potential of probiotic organisms with reference to Lactobacillus acidophilus and Bifidobacterium spp.Do probiotics have a therapeutic role in gastroenterology?Growth Performance and Meat Quality of Broiler Chickens Supplemented with Bacillus licheniformis in Drinking Water.Probiotics and inflammatory bowel disease: is there a scientific rationale?Probiotic agents and infectious diseases: a modern perspective on a traditional therapy.Microbiota-host interactions in irritable bowel syndrome: epithelial barrier, immune regulation and brain-gut interactions Meta-analysis: the effect of probiotic administration on antibiotic-associated diarrhoea.Alternative medicines as emerging therapies for inflammatory bowel diseases.The lactic acid bacterium Pediococcus acidilactici suppresses autoimmune encephalomyelitis by inducing IL-10-producing regulatory T cells Dietary supplementation of propionylated starch to domestic cats provides propionic acid as gluconeogenic substrate potentially sparing the amino acid valine.Measuring kinetic dissociation/association constants between Lactococcus lactis bacteria and mucins using living cell probes Competition for adhesion between probiotics and human gastrointestinal pathogens in the presence of carbohydrate.Adaptation of bacteria to the intestinal niche: probiotics and gut disorder.Probiotic supplementation affects markers of intestinal barrier, oxidation, and inflammation in trained men; a randomized, double-blinded, placebo-controlled trial

P2860

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P2860

Functional food science and gastrointestinal physiology and function.

http://www.wikidata.org/entity/Q54113158

description

1998 nî lūn-bûn

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1998年の論文

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1998年学术文章

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1998年学术文章

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1998年学术文章

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1998年学术文章

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1998年学术文章

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1998年學術文章

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1998年學術文章

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1998年學術文章

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Functional food science and gastrointestinal physiology and function.

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Functional food science and gastrointestinal physiology and function.

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Functional food science and gastrointestinal physiology and function.

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Functional food science and gastrointestinal physiology and function.

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Functional food science and gastrointestinal physiology and function.

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Functional food science and gastrointestinal physiology and function.

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British Journal of Nutrition

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Functional food science and gastrointestinal physiology and function.

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Bouley C

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Boutron-Ruault MC

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Cummings JH

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Franck A

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Gibson GR

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Isolauri E

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Moreau MC

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Roberfroid M

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Rowland I

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Salminen S

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P2860

Probiotics in human medicine.

Effects of short chain fatty acids on a new human colon carcinoma cell line (LIM1215).

Rapid colorimetric assay for cellular growth and survival: Application to proliferation and cytotoxicity assays

Hydrogen sulphide: a bacterial toxin in ulcerative colitis?

Dietary fiber, vegetables, and colon cancer: critical review and meta-analyses of the epidemiologic evidence.

Dietary intake of fiber and decreased risk of cancers of the colon and rectum: evidence from the combined analysis of 13 case-control studies.

Lactic acid bacteria and human clinical infection.

Butyrate production from dietary fibre and protection against large bowel cancer in a rat model.

Short chain fatty acids in human large intestine, portal, hepatic and venous blood.

Carbohydrate fermentation in the human colon and its relation to acetate concentrations in venous blood.

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S147-71

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10.1079/BJN19980108

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80 Suppl 1

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1998-08-01T00:00:00Z

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9849357

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P921

functional food