about
Biodiversity and γ-aminobutyric acid production by lactic acid bacteria isolated from traditional alpine raw cow's milk cheesesMicrobial evolution of traditional mountain cheese and characterization of early fermentation cocci for selection of autochtonous dairy starter strains.Dynamic changes in microbiota and mycobiota during spontaneous 'Vino Santo Trentino' fermentation.Monitoring of wheat lactic acid bacteria from the field until the first step of dough fermentation.Identification and characterization of wild lactobacilli and pediococci from spontaneously fermented Mountain cheese.Exploring the microbiota of the red-brown defect in smear-ripened cheese by 454-pyrosequencing and its prevention using different cleaning systems.Extension of Tosèla cheese shelf-life using non-starter lactic acid bacteria.The effect of milk collection and storage conditions on the final quality of Trentingrana cheese: Sensory and instrumental evaluationEffects of Summer Transhumance of Dairy Cows to Alpine Pastures on Body Condition, Milk Yield and Composition, and Cheese Making Efficiency.Changes in psychrotrophic microbial populations during milk creaming to produce Grana Trentino cheeseEvaluation of autochthonous lactic acid bacteria as starter and non-starter cultures for the production of Traditional Mountain cheeseApplying novel approaches for GC × GC-TOF-MS data cleaning and trends clustering in VOCs time-series analysis: Following the volatiles fate in grass baths through passive diffusion samplingPersistence of a mixed lactic acid bacterial starter culture during lysine fortification of sourdough breads by addition of pistachio powderHermetia illucens in diets for zebrafish (Danio rerio): A study of bacterial diversity by using PCR-DGGE and metagenomic sequencing
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description
hulumtuese
@sq
researcher
@en
wetenschapper
@nl
հետազոտող
@hy
name
Elena Franciosi
@ast
Elena Franciosi
@en
Elena Franciosi
@es
Elena Franciosi
@nl
type
label
Elena Franciosi
@ast
Elena Franciosi
@en
Elena Franciosi
@es
Elena Franciosi
@nl
prefLabel
Elena Franciosi
@ast
Elena Franciosi
@en
Elena Franciosi
@es
Elena Franciosi
@nl
P106
P21
P31
P496
0000-0001-5478-3176