Arachidonic and docosahexaenoic acids are biosynthesized from their 18-carbon precursors in human infants
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Effects of arachidonic acid supplementation on training adaptations in resistance-trained malesResolvins: a family of bioactive products of omega-3 fatty acid transformation circuits initiated by aspirin treatment that counter proinflammation signalsThe Essentiality of Arachidonic Acid in Infant DevelopmentDHA Effects in Brain Development and FunctionDietary n-3 PUFA deprivation alters expression of enzymes of the arachidonic and docosahexaenoic acid cascades in rat frontal cortexHigher dietary intake of long-chain omega-3 polyunsaturated fatty acids is inversely associated with depressive symptoms in womenMood-stabilizers target the brain arachidonic acid cascade.Retinal very long-chain PUFAs: new insights from studies on ELOVL4 proteinConsumption of pasteurized human lysozyme transgenic goats' milk alters serum metabolite profile in young pigs.Compartmental analyses of 2H5-alpha-linolenic acid and C-U-eicosapentaenoic acid toward synthesis of plasma labeled 22:6n-3 in newborn term infants.Dietary linolenic acid intake is positively associated with five-year change in eye lens nuclear density.Quantifying conversion of linoleic to arachidonic and other n-6 polyunsaturated fatty acids in unanesthetized rats.Eicosapentaenoic and docosapentaenoic acids are the principal products of alpha-linolenic acid metabolism in young men*.Decreased postnatal docosahexaenoic and arachidonic acid blood levels in premature infants are associated with neonatal morbidities.Long-chain n-3 PUFA: plant v. marine sources.An alternate pathway to long-chain polyunsaturates: the FADS2 gene product Delta8-desaturates 20:2n-6 and 20:3n-3The role of nutrition in Alzheimer's disease: epidemiological evidence.Can perinatal supplementation of long-chain polyunsaturated fatty acids prevent diabetes mellitus?Enhanced production of docosahexaenoic acid in mammalian cellsHeart arachidonic acid is uniquely sensitive to dietary arachidonic acid and docosahexaenoic acid content in domestic pigletsEffects of Nucleotides Supplementation of Infant Formulas on Plasma and Erythrocyte Fatty Acid Composition: A Meta-Analysis.Effect of placental function on fatty acid requirements during pregnancy.Influence of high fat diet and resveratrol supplementation on placental fatty acid uptake in the Japanese macaque.A double-blind, placebo-controlled trial of ω-3 fatty acids in Tourette's disorder.Parenteral fish oil as monotherapy prevents essential fatty acid deficiency in parenteral nutrition-dependent patients.Dietary PUFA for preterm and term infants: review of clinical studies.Biochemical homeostasis and body growth are reliable end points in clinical nutrition trials.Low docosahexaenoic acid in the diet and milk of American Indian women in New Mexico.A maternal diet high in n - 6 polyunsaturated fats alters mammary gland development, puberty onset, and breast cancer risk among female rat offspring.Dietary fat and fat types as early determinants of childhood obesity: a reappraisal.Plasma oxylipin profiling identifies polyunsaturated vicinal diols as responsive to arachidonic acid and docosahexaenoic acid intake in growing piglets.Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements.A Correlation Study of DHA Dietary Intake and Plasma, Erythrocyte and Breast Milk DHA Concentrations in Lactating Women from Coastland, Lakeland, and Inland Areas of China.The influence of dietary docosahexaenoic acid and arachidonic acid on central nervous system polyunsaturated fatty acid composition.Influence of Maternal Obesity and Gestational Weight Gain on Maternal and Foetal Lipid Profile.The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations.Different fatty acid composition of serum phospholipids of small and appropriate for gestational age preterm infants and of milk from their mothers.Fatty acid patterns early after premature birth, simultaneously analysed in mothers' food, breast milk and serum phospholipids of mothers and infants.Nutrition, insulin-like growth factor-1 and retinopathy of prematurityPlasma arachidonic and docosahexaenoic acids in Tunisian very low birth weight infants: status and association with selected neonatal morbidities.
P2860
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P2860
Arachidonic and docosahexaenoic acids are biosynthesized from their 18-carbon precursors in human infants
description
1996 nî lūn-bûn
@nan
1996 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
1996 թվականի հունվարին հրատարակված գիտական հոդված
@hy
1996年の論文
@ja
1996年論文
@yue
1996年論文
@zh-hant
1996年論文
@zh-hk
1996年論文
@zh-mo
1996年論文
@zh-tw
1996年论文
@wuu
name
Arachidonic and docosahexaenoi ...... on precursors in human infants
@ast
Arachidonic and docosahexaenoi ...... on precursors in human infants
@en
type
label
Arachidonic and docosahexaenoi ...... on precursors in human infants
@ast
Arachidonic and docosahexaenoi ...... on precursors in human infants
@en
prefLabel
Arachidonic and docosahexaenoi ...... on precursors in human infants
@ast
Arachidonic and docosahexaenoi ...... on precursors in human infants
@en
P2093
P2860
P356
P1476
Arachidonic and docosahexaenoi ...... on precursors in human infants
@en
P2093
P2860
P356
10.1073/PNAS.93.1.49
P407
P577
1996-01-01T00:00:00Z