Staphylococcus aureus growth boundaries: moving towards mechanistic predictive models based on solute-specific effects
about
The external microenvironment of healing skin wounds.Subinhibitory concentrations of perilla oil affect the expression of secreted virulence factor genes in Staphylococcus aureusThe formation of Staphylococcus aureus enterotoxin in food environments and advances in risk assessment.Effect of chemicals on the microbial evolution in foods.Low-water activity foods: increased concern as vehicles of foodborne pathogens.Staphylococcus aureus and staphylococcal enterotoxin A in breaded chicken products: detection and behavior during the cooking process.Managing the risk of staphylococcal food poisoning from cream-filled baked goods to meet a food safety objective.Effect of salt and sodium nitrite on growth and enterotoxin production of Staphylococcus aureus during the production of air-dried fresh pork sausage.Solute-specific effects of osmotic stress on Staphylococcus aureus.Effect of gamma irradiation on the survival of pathogens in kwamegi, a traditional Korean semidried seafood.The effect of pH on cell viability, cell migration, cell proliferation, wound closure, and wound reepithelialization: In vitro and in vivo study.The effects of different environmental pH on healing of tympanic membrane: an experimental study.Validating the Inhibition of Staphylococcus aureus in Shelf-Stable, Ready-to-Eat Snack Sausages with Varying Combinations of pH and Water Activity.Acetic acid dressings: Finding the Holy Grail for infected wound management.Inhibition and inactivation of Listeria monocytogenes and Escherichia coli O157:H7 colony biofilms by micellar-encapsulated eugenol and carvacrol.
P2860
Q33464735-798BADF4-682B-4032-8812-54F760C24F32Q33809504-6464AB8B-C8E4-4511-A412-A3B10D3B759AQ35678760-2930D4F3-E47E-411C-A675-E0A5B3EB6586Q35903943-A3D18F01-A017-499A-9C2C-5017F7E245F3Q38073964-22E4EA40-FAAB-4341-9ECF-CE241448510BQ39106910-18076DCF-375D-4ADC-8E90-79A64BF51631Q43364687-925C7C43-623F-4ED6-BA88-10391420C600Q44872817-952607C1-8813-4648-9446-93ACA3A23AACQ45195234-46928267-74AF-4741-89CA-859ACA747590Q50102210-14C0B02C-90F5-4D7E-A9D4-2074F7D2C59EQ52778520-B46DF528-154D-425E-A391-DFE0ED24A84CQ52894200-C8E9713C-4B62-4427-8C8F-DF0822EB38CAQ53479873-19BBC8A0-9CC8-43DF-AD5B-509B869715BDQ53698320-8740A676-4DE3-4E68-856B-61AFC726AB2FQ54449688-7DA2104F-D05E-4F4D-8C8E-8E490E88A811
P2860
Staphylococcus aureus growth boundaries: moving towards mechanistic predictive models based on solute-specific effects
description
2002 nî lūn-bûn
@nan
2002年の論文
@ja
2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
2002年论文
@zh
2002年论文
@zh-cn
name
Staphylococcus aureus growth b ...... sed on solute-specific effects
@en
Staphylococcus aureus growth b ...... ed on solute-specific effects.
@nl
type
label
Staphylococcus aureus growth b ...... sed on solute-specific effects
@en
Staphylococcus aureus growth b ...... ed on solute-specific effects.
@nl
prefLabel
Staphylococcus aureus growth b ...... sed on solute-specific effects
@en
Staphylococcus aureus growth b ...... ed on solute-specific effects.
@nl
P2093
P2860
P1476
Staphylococcus aureus growth b ...... sed on solute-specific effects
@en
P2093
Cynthia M Stewart
Donald W Schaffner
J David Legan
Louise Slade
Mark H Vandeven
Martin B Cole
P2860
P304
P356
10.1128/AEM.68.4.1864-1871.2002
P407
P577
2002-04-01T00:00:00Z