Use of liquid hydrocarbon and amide transfer data to estimate contributions to thermodynamic functions of protein folding from the removal of nonpolar and polar surface from water.
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How Hofmeister ion interactions affect protein stabilityContribution of amino acid substitutions at two different interior positions to the conformational stability of human lysozymeRigidification of a Flexible Protease Inhibitor Variant upon Binding to TrypsinThermodynamic description of the effect of the mutation Y49F on human glutathione transferase P1-1 in binding with glutathione and the inhibitor S-hexylglutathioneStructural and thermodynamic analyses of Escherichia coli RNase HI variant with quintuple thermostabilizing mutationsThermodynamic and structural insights into CSL-DNA complexesUrea denatured state ensembles contain extensive secondary structure that is increased in hydrophobic proteinsAssessing Energetic Contributions to Binding from a Disordered Region in a Protein−Protein Interaction,The Role of Cys-298 in Aldose Reductase FunctionStabilizing Salt-Bridge Enhances Protein Thermostability by Reducing the Heat Capacity Change of UnfoldingDetergent-like action of the antibiotic peptide surfactin on lipid membranes.Influence of Glu-376 --> Gln mutation on enthalpy and heat capacity changes for the binding of slightly altered ligands to medium chain acyl-CoA dehydrogenaseHydration heat capacity of nucleic acid constituents determined from the random network modelThermodynamics of interactions of urea and guanidinium salts with protein surface: relationship between solute effects on protein processes and changes in water-accessible surface areaDenaturant m values and heat capacity changes: relation to changes in accessible surface areas of protein unfoldingA thermodynamic characterization of the interaction of 8-anilino-1-naphthalenesulfonic acid with native globular proteins: the effect of the ligand dimerization in the analysis of the binding isotherms.Thermodynamics of unfolding of an integral membrane protein in mixed micelles.Energetics of hydrogen bonding in proteins: a model compound studyThermodynamic analysis of helix-engineered forms of the activation domain of human procarboxypeptidase A2.A novel method reveals that solvent water favors polyproline II over beta-strand conformation in peptides and unfolded proteins: conditional hydrophobic accessible surface area (CHASA).Deciphering the mechanism of thermodynamic accommodation of telomeric oligonucleotide sequences by the Schizosaccharomyces pombe protection of telomeres 1 (Pot1pN) protein.Relation between the convergence temperatures Th* and Ts* in protein unfolding.Thermodynamic characterization of the biocompatible ionic liquid effects on protein model compounds and their functional groups.Thermodynamic profiling of HIV RREIIB RNA-zinc finger interactions.Human 60-kDa lysophospholipase contains an N-terminal L-asparaginase domain that is allosterically regulated by L-asparagine.Comparative analyses of the thermodynamic RNA binding signatures of different types of RNA recognition motifs.Thermodynamic and structural analysis of microtubule assembly: the role of GTP hydrolysis.Shape readout of AT-rich DNA by carbohydrates.Thermodynamic and kinetic analyses for understanding sequence-specific DNA recognition.Specificity of RSG-1.2 peptide binding to RRE-IIB RNA element of HIV-1 over Rev peptide is mainly enthalpic in origin.Modulation of the kinesin ATPase cycle by neck linker docking and microtubule binding.Thermodynamics of coupled folding in the interaction of archaeal RNase P proteins RPP21 and RPP29.Click dimers to target HIV TAR RNA conformationElectrostatic contributions to heat capacity changes of DNA-ligand binding.Toward the physical basis of thermophilic proteins: linking of enriched polar interactions and reduced heat capacity of unfolding.Strategies for assessing proton linkage to bimolecular interactions by global analysis of isothermal titration calorimetry dataInteraction of human apolipoprotein A-I with model membranes exhibiting lipid domainsConformational changes in single-strand DNA as a function of temperature by SANS.Binding-linked protonation of a DNA minor-groove agentTemperature dependence and thermodynamics of Klenow polymerase binding to primed-template DNA.
P2860
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P2860
Use of liquid hydrocarbon and amide transfer data to estimate contributions to thermodynamic functions of protein folding from the removal of nonpolar and polar surface from water.
description
1992 nî lūn-bûn
@nan
1992 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
1992 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
1992年の論文
@ja
1992年論文
@yue
1992年論文
@zh-hant
1992年論文
@zh-hk
1992年論文
@zh-mo
1992年論文
@zh-tw
1992年论文
@wuu
name
Use of liquid hydrocarbon and ...... and polar surface from water.
@ast
Use of liquid hydrocarbon and ...... and polar surface from water.
@en
type
label
Use of liquid hydrocarbon and ...... and polar surface from water.
@ast
Use of liquid hydrocarbon and ...... and polar surface from water.
@en
prefLabel
Use of liquid hydrocarbon and ...... and polar surface from water.
@ast
Use of liquid hydrocarbon and ...... and polar surface from water.
@en
P2093
P356
P1433
P1476
Use of liquid hydrocarbon and ...... and polar surface from water.
@en
P2093
Livingstone JR
Record MT Jr
P304
P356
10.1021/BI00131A009
P407
P577
1992-04-01T00:00:00Z