Origin and Production of Acetoin during Wine Yeast Fermentation.
about
Role of Saccharomyces cerevisiae oxidoreductases Bdh1p and Ara1p in the metabolism of acetoin and 2,3-butanediolProduction of 2,3-butanediol in Saccharomyces cerevisiae by in silico aided metabolic engineeringFree flight odor tracking in Drosophila: Effect of wing chemosensors, sex and pheromonal gene regulation.Enhancement of acetoin production in Candida glabrata by in silico-aided metabolic engineering.Oxidation of metabolites highlights the microbial interactions and role of Acetobacter pasteurianus during cocoa bean fermentationVinegar Production from Jabuticaba (Myrciaria jaboticaba) Fruit Using Immobilized Acetic Acid BacteriaEffects of ADH2 overexpression in Saccharomyces bayanus during alcoholic fermentation.Construction of low-ethanol-wine yeasts through partial deletion of the Saccharomyces cerevisiae PDC2 gene.Engineering of 2,3-butanediol dehydrogenase to reduce acetoin formation by glycerol-overproducing, low-alcohol Saccharomyces cerevisiae.Multi-capillary column-ion mobility spectrometry of volatile metabolites emitted by Saccharomyces cerevisiae.
P2860
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P2860
Origin and Production of Acetoin during Wine Yeast Fermentation.
description
1996 nî lūn-bûn
@nan
1996 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
1996 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
1996年の論文
@ja
1996年論文
@yue
1996年論文
@zh-hant
1996年論文
@zh-hk
1996年論文
@zh-mo
1996年論文
@zh-tw
1996年论文
@wuu
name
Origin and Production of Acetoin during Wine Yeast Fermentation.
@ast
Origin and Production of Acetoin during Wine Yeast Fermentation.
@en
Origin and Production of Acetoin during Wine Yeast Fermentation.
@nl
type
label
Origin and Production of Acetoin during Wine Yeast Fermentation.
@ast
Origin and Production of Acetoin during Wine Yeast Fermentation.
@en
Origin and Production of Acetoin during Wine Yeast Fermentation.
@nl
prefLabel
Origin and Production of Acetoin during Wine Yeast Fermentation.
@ast
Origin and Production of Acetoin during Wine Yeast Fermentation.
@en
Origin and Production of Acetoin during Wine Yeast Fermentation.
@nl
P2860
P1476
Origin and Production of Acetoin during Wine Yeast Fermentation
@en
P2093
P2860
P304
P407
P577
1996-02-01T00:00:00Z