Microbial contamination of fruit and vegetables and the behaviour of enteropathogens in the phyllosphere: a review.
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Commensal effect of pectate lyases secreted from Dickeya dadantii on proliferation of Escherichia coli O157:H7 EDL933 on lettuce leavesThe microbiology of human hygiene and its impact on type 1 diabetesInteractions of Salmonella with animals and plantsHepatitis E Virus in Industrialized Countries: The Silent ThreatDetection of Salmonella Typhimurium on Spinach Using Phage-Based Magnetoelastic Biosensors.Internalization of Salmonella enterica in leaves is induced by light and involves chemotaxis and penetration through open stomata.Distribution and Genetic Diversity of Salmonella enterica in the Upper Suwannee River.An image classification approach to analyze the suppression of plant immunity by the human pathogen Salmonella Typhimurium.Fate of Escherichia coli O157:H7 and Salmonella enterica in the manure-amended soil-plant ecosystem of fresh vegetable crops: a review.Colonization of plants by human pathogenic bacteria in the course of organic vegetable production.Label-free identification of bacterial microcolonies via elastic scattering.Enteric Viruses and Fecal Bacteria Indicators to Assess Groundwater Quality and Suitability for Irrigation.A Machine-Learning Approach to Detecting Unknown Bacterial Serovars.Quantification and characterization of Salmonella spp. isolates in sewage sludge with potential usage in agricultureDiversity, distribution and sources of bacteria in residential kitchensInactivation of Escherichia coli O157:H7 on the intact and damaged portions of lettuce and spinach leaves by using allyl isothiocyanate, carvacrol, and cinnamaldehyde in vapor phase.Inactivation of a human norovirus surrogate by high-pressure processing: effectiveness, mechanism, and potential application in the fresh produce industry.Inactivation of a human norovirus surrogate, human norovirus virus-like particles, and vesicular stomatitis virus by gamma irradiationEnhanced removal of a human norovirus surrogate from fresh vegetables and fruits by a combination of surfactants and sanitizers.A GFP promoter fusion library for the study of Salmonella biofilm formation and the mode of action of biofilm inhibitors.Relative and contextual contribution of different sources to the composition and abundance of indoor air bacteria in residencesInfluence of prgH on the Persistence of Ingested Salmonella enterica in the Leafhopper Macrosteles quadrilineatus.Effects of Abiotic and Biotic Stresses on the Internalization and Dissemination of Human Norovirus Surrogates in Growing Romaine LettuceRole of Fimbriae, Flagella and Cellulose on the Attachment of Salmonella Typhimurium ATCC 14028 to Plant Cell Wall Models.Internalization and dissemination of human norovirus and animal caliciviruses in hydroponically grown romaine lettuce.A Dual Filtration-Based Multiplex PCR Method for Simultaneous Detection of Viable Escherichia coli O157:H7, Listeria monocytogenes, and Staphylococcus aureus on Fresh-Cut Cantaloupe.Identification of Extended-Spectrum β-Lactamases Escherichia coli Strains Isolated from Market Garden Products and Irrigation Water in Benin.Salmonella modulates metabolism during growth under conditions that induce expression of virulence genesSeason, irrigation, leaf age, and Escherichia coli inoculation influence the bacterial diversity in the lettuce phyllosphere.Effectiveness of Washing Procedures in Reducing Salmonella enterica and Listeria monocytogenes on a Raw Leafy Green Vegetable (Eruca vesicaria).Nonculturable response of animal enteropathogens in the agricultural environment and implications for food safety.Selection criteria for water disinfection techniques in agricultural practices.Effect of Nonthermal, Conventional, and Combined Disinfection Technologies on the Stability of Human Adenoviruses as Fecal Contaminants on Surfaces of Fresh Ready-to-Eat Products.Comparison of the virucidal efficiency of peracetic acid, potassium monopersulfate and sodium hypochlorite on hepatitis A and enteric cytopathogenic bovine orphan virus.Contribution of Two Different Packaging Material to Microbial Contamination of Peaches: Implications in Their Microbiological QualityInduction of viable but nonculturable Escherichia coli O157:H7 in the phyllosphere of lettuce: a food safety risk factorContribution of cropland to the spread of Shiga toxin phages and the emergence of new Shiga toxin-producing strains.An ion-exchange nanomembrane sensor for detection of nucleic acids using a surface charge inversion phenomenon.Draft Genome Sequence and Annotation of Phyllosphere-Persisting Salmonella enterica subsp. enterica Serovar Livingstone Strain CKY-S4, Isolated from an Urban Lake in Regina, Canada.Fecal contamination in irrigation water and microbial quality of vegetable primary production in urban farms of Metro Manila, Philippines.
P2860
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P2860
Microbial contamination of fruit and vegetables and the behaviour of enteropathogens in the phyllosphere: a review.
description
2007 nî lūn-bûn
@nan
2007 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2007 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
name
Microbial contamination of fru ...... in the phyllosphere: a review.
@ast
Microbial contamination of fru ...... in the phyllosphere: a review.
@en
Microbial contamination of fru ...... in the phyllosphere: a review.
@nl
type
label
Microbial contamination of fru ...... in the phyllosphere: a review.
@ast
Microbial contamination of fru ...... in the phyllosphere: a review.
@en
Microbial contamination of fru ...... in the phyllosphere: a review.
@nl
prefLabel
Microbial contamination of fru ...... in the phyllosphere: a review.
@ast
Microbial contamination of fru ...... in the phyllosphere: a review.
@en
Microbial contamination of fru ...... in the phyllosphere: a review.
@nl
P2860
P1476
Microbial contamination of fru ...... in the phyllosphere: a review.
@en
P2093
P2860
P304
P356
10.1111/J.1365-2672.2007.03587.X
P577
2007-10-09T00:00:00Z