Hydrocolloid gel particles: formation, characterization, and application.
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Effectiveness of silica based sol-gel microencapsulation method for odorants and flavors leading to sustainable environmentIntestinal anti-inflammatory effects of RGD-functionalized silk fibroin nanoparticles in trinitrobenzenesulfonic acid-induced experimental colitis in rats.Development of oral food-grade delivery systems: current knowledge and future challenges.Microencapsulation of probiotic cells for food applications.Stabilising emulsion-based colloidal structures with mixed food ingredients.Hydrocolloids as thickening and gelling agents in food: a critical review.Chilled milk-based desserts as emerging probiotic and prebiotic products.Reduced Fat Food Emulsions: Physicochemical, Sensory, and Biological Aspects.Alginate gel particles-A review of production techniques and physical properties.Structure influence on mechanical and acoustic properties of freeze-dried gels obtained with the use of hydrocolloids.Formation of multilayered biopolymer microcapsules and microparticles in a multiphase microfluidic flowMango pulp-agar based model gel: textural characterisation.Pseudomonas sp. as a Source of Medium Chain Length Polyhydroxyalkanoates for Controlled Drug Delivery: Perspective.Particle-wall tribology of slippery hydrogel particle suspensions.Alginate and whey protein based-multilayered particles: production, characterisation and resistance to pH, ionic strength and artificial gastric/intestinal fluid.Synthetic polymeric biomaterials for wound healing: a review.Encapsulation efficiency of coenzyme Q10‐liposomes in alginateMicroencapsulation of probiotics using sodium alginateAir Extrusion System for Ionotropic Alginate Microgel Particle Formation: A ReviewFood Materials Science and Engineering: An OverviewEmulsion formulation optimization and characterization of spray-dried κ-carrageenan microparticles for the encapsulation of CoQ10
P2860
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P2860
Hydrocolloid gel particles: formation, characterization, and application.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on May 2008
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Hydrocolloid gel particles: formation, characterization, and application.
@en
Hydrocolloid gel particles: formation, characterization, and application.
@nl
type
label
Hydrocolloid gel particles: formation, characterization, and application.
@en
Hydrocolloid gel particles: formation, characterization, and application.
@nl
prefLabel
Hydrocolloid gel particles: formation, characterization, and application.
@en
Hydrocolloid gel particles: formation, characterization, and application.
@nl
P2093
P2860
P1476
Hydrocolloid gel particles: formation, characterization, and application
@en
P2093
P2860
P304
P356
10.1080/10408390701347801
P577
2008-05-01T00:00:00Z