about
Bacterial population dynamics in dairy waste during aerobic and anaerobic treatment and subsequent storageMediterranean fruit fly as a potential vector of bacterial pathogensCommensal effect of pectate lyases secreted from Dickeya dadantii on proliferation of Escherichia coli O157:H7 EDL933 on lettuce leavesOne Health in China.Survival of calicivirus in foods and on surfaces: experiments with feline calicivirus as a surrogate for norovirusA review of the incidence and transmission of Listeria monocytogenes in ready-to-eat products in retail and food service environments.Internalization of Salmonella enterica in leaves is induced by light and involves chemotaxis and penetration through open stomata.Fate of Escherichia coli O157:H7 and Salmonella enterica in the manure-amended soil-plant ecosystem of fresh vegetable crops: a review.Use of green fluorescent protein expressing Salmonella Stanley to investigate survival, spatial location, and control on alfalfa sprouts.Survival of salmonella transformed to express green fluorescent protein on Italian parsley as affected by processing and storage.Epidemiology of Escherichia coli O157:H7 outbreaks, United States, 1982-2002.Use of monoclonal antibodies that recognize p60 for identification of Listeria monocytogenesInfections associated with eating seed sprouts: an international concern.Potential role of Diploscapter sp. strain LKC25, a bacterivorous nematode from soil, as a vector of food-borne pathogenic bacteria to preharvest fruits and vegetablesNational outbreak of Salmonella serotype saintpaul infections: importance of Texas restaurant investigations in implicating jalapeño peppers.Analysis of the bacterial community within carrot wash water.Foodborne and waterborne infectious diseases. Contributing factors and solutions to new and reemerging pathogens.Microbiology of potatoes and potato products: a review.Multistate outbreak of Salmonella serovar Muenchen infections associated with alfalfa sprouts grown from seeds pretreated with calcium hypochloriteBiofilm formation by Escherichia coli O157:H7 on stainless steel: effect of exopolysaccharide and Curli production on its resistance to chlorine.Survival of salmonellae on and in tomato plants from the time of inoculation at flowering and early stages of fruit development through fruit ripening.High incidence of extra-intestinal infections in a Salmonella Havana outbreak associated with alfalfa sprouts.Alfalfa seed decontamination in a Salmonella outbreak.From Exit to Entry: Long-term Survival and Transmission of Salmonella.Effect of proximity to a cattle feedlot on Escherichia coli O157:H7 contamination of leafy greens and evaluation of the potential for airborne transmission.Identification of Listeria species by microarray-based assay.Ingestion of Salmonella enterica serotype Poona by a free-living mematode, Caenorhabditis elegans, and protection against inactivation by produce sanitizersInactivation of Escherichia coli O157:H7 and Listeria monocytogenes in biofilms by pulsed ultraviolet lightMicrobiological Food Safety Status of Commercially Produced Tomatoes from Production to Marketing.Free-living Canada geese and antimicrobial resistance.Effect of postharvest practices including degreening on citrus carpoplane microbial biomes.Listeria monocytogenes: silage, sandwiches and science.Validation of a Previously Developed Geospatial Model That Predicts the Prevalence of Listeria monocytogenes in New York State Produce FieldsGastroenteritis outbreak associated with unpasteurized tempeh, North Carolina, USABacterial stressors in minimally processed food.Review: Microbiological quality and safety of fruit juices--past, present and future perspectives.Factors affecting quality and safety of fresh-cut produce.Irrigation Is Significantly Associated with an Increased Prevalence of Listeria monocytogenes in Produce Production Environments in New York State.Emerging microbiota during cold storage and temperature abuse of ready-to-eat salad.Comparison of the Microbiological Quality and Safety between Conventional and Organic Vegetables Sold in Malaysia.
P2860
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P2860
description
1997 nî lūn-bûn
@nan
1997年の論文
@ja
1997年論文
@yue
1997年論文
@zh-hant
1997年論文
@zh-hk
1997年論文
@zh-mo
1997年論文
@zh-tw
1997年论文
@wuu
1997年论文
@zh
1997年论文
@zh-cn
name
Produce handling and processing practices.
@en
type
label
Produce handling and processing practices.
@en
prefLabel
Produce handling and processing practices.
@en
P2860
P356
P1476
Produce handling and processing practices.
@en
P2093
P2860
P304
P356
10.3201/EID0304.970407
P577
1997-10-01T00:00:00Z