Influence of cooking duration of cabbage and presence of colonic microbiota on the excretion of N-acetylcysteine conjugates of allyl isothiocyanate and bioactivity of phase 2 enzymes in F344 rats.
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Isothiocyanate exposure, glutathione S-transferase polymorphisms, and colorectal cancer risk.Sulforaphane: translational research from laboratory bench to clinic.Anti-proliferative activities of sinigrin on carcinogen-induced hepatotoxicity in rats.Influences of the Gut Microbiota on DNA Methylation and Histone Modification.Polymorphisms in metabolism/antioxidant genes may mediate the effect of dietary intake on pancreatic cancer riskRaphasatin is a more potent inducer of the detoxification enzymes than its degradation products.Induction of detoxification enzymes by feeding unblanched Brussels sprouts containing active myrosinase to mice for 2 wk.Antitumor effects with apoptotic death in human promyelocytic leukemia HL-60 cells and suppression of leukemia xenograft tumor growth by irinotecan HCl
P2860
Q33666199-412963B7-AD0D-4B18-8095-EB427F43DE5EQ34379434-85E4E0AD-7A45-4928-967A-209D36410464Q35348318-4A08519D-950C-44CA-BD4D-71578B38632DQ36322871-AE25F68C-8DEB-483F-85C7-48004F91D590Q37188291-E7152CD7-B716-479E-9916-F5D74DBEF2B5Q39549962-DFB51807-9068-4DEE-8754-9B29C980D8E3Q42932627-38719AFE-7ACC-40C0-86FA-0E8BDE51B3FDQ57017738-7562AF62-A307-4AFD-9E7A-074063B6450F
P2860
Influence of cooking duration of cabbage and presence of colonic microbiota on the excretion of N-acetylcysteine conjugates of allyl isothiocyanate and bioactivity of phase 2 enzymes in F344 rats.
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年学术文章
@wuu
2007年学术文章
@zh
2007年学术文章
@zh-cn
2007年学术文章
@zh-hans
2007年学术文章
@zh-my
2007年学术文章
@zh-sg
2007年學術文章
@yue
2007年學術文章
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name
Influence of cooking duration ...... phase 2 enzymes in F344 rats.
@en
Influence of cooking duration ...... phase 2 enzymes in F344 rats.
@nl
type
label
Influence of cooking duration ...... phase 2 enzymes in F344 rats.
@en
Influence of cooking duration ...... phase 2 enzymes in F344 rats.
@nl
prefLabel
Influence of cooking duration ...... phase 2 enzymes in F344 rats.
@en
Influence of cooking duration ...... phase 2 enzymes in F344 rats.
@nl
P2093
P2860
P1476
Influence of cooking duration ...... f phase 2 enzymes in F344 rats
@en
P2093
Brian Ratcliffe
Vanessa Rungapamestry
Zoë Fuller
P2860
P304
P356
10.1017/S0007114507841134
P577
2007-10-29T00:00:00Z